Agricultural Production Conditions in Boyacá

This article uses data from the Census of Agriculture 2014 pertaining to the Department of Boyacá. It connects the production performance at the municipal level to a set of rural determinants, which encompass the exploitation of the agricultural potential. This approach highlights features of the ag...

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Autores:
Tipo de recurso:
http://purl.org/coar/resource_type/c_6761
Fecha de publicación:
2024
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
eng
OAI Identifier:
oai:repositorio.uptc.edu.co:001/12102
Acceso en línea:
https://revistas.uptc.edu.co/index.php/cenes/article/view/16304
https://repositorio.uptc.edu.co/handle/001/12102
Palabra clave:
Census of Agriculture
agricultural production,
spatial econometrics
spatial interaction
productive structure
Boyacá
Colombia
Censo Agrícola
producción agrícola
estructura productiva
interacción espacial
econometría espacial
Boyacá
Colombia
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Copyright (c) 2024 Helmuth Yesid Arias
Description
Summary:This article uses data from the Census of Agriculture 2014 pertaining to the Department of Boyacá. It connects the production performance at the municipal level to a set of rural determinants, which encompass the exploitation of the agricultural potential. This approach highlights features of the agricultural sector in Boyacá: the predominance of annual crops, the break-up of agricultural units, family arrangements to supply labor input, and the lack of a widespread export stuff, inter alia. The methodology employs a spatial approach that seeks to identify spatial patterns in the agricultural output, using the municipality as the spatial unit. We resort to spatial econometrics to model the determinants of the agricultural output, and to point out a better spatial structure according to the pool of data. The econometric results confirm a kind of spatial dependence in the error, suggesting the influence of common shocks affecting the agricultural output, everywhere the municipalities of Boyacá. Throughout the region, the traditional production profile, based on annual crops to satisfy the national consumption, prevails. This type of production depends on typical rural conditions: small plots of land, little mechanized production, family work and precarious wages.