Trend in Coffee Production and Consumption in Colombia
Identifying trends in coffee production was the object of this study that analyzed coffee statistics at global and national level considering reports of the International Coffee Organization (ICO), the Agricultural Information System, and Federación Nacional de Cafeteros de Colombia (the latter is t...
- Autores:
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6874
- Fecha de publicación:
- 2017
- Institución:
- Universidad Pedagógica y Tecnológica de Colombia
- Repositorio:
- RiUPTC: Repositorio Institucional UPTC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.uptc.edu.co:001/11958
- Acceso en línea:
- https://revistas.uptc.edu.co/index.php/cenes/article/view/5419
https://repositorio.uptc.edu.co/handle/001/11958
- Palabra clave:
- coffee
international relations
coffee statistics
agriculture and coffee trade
coffee price
café
relaciones internacionales
estadísticas cafeteras
agricultura y comercio del café
precio del café
- Rights
- License
- Copyright (c) 2017 Olga Lucía Ocampo Lopez, Lina Maria Alvarez-Herrera
Summary: | Identifying trends in coffee production was the object of this study that analyzed coffee statistics at global and national level considering reports of the International Coffee Organization (ICO), the Agricultural Information System, and Federación Nacional de Cafeteros de Colombia (the latter is the association of Colombian coffee growers). Factors related to climate variability, increasing of production price, shortages of workforce and volatility of coffee prices, affected the coffee industry and could be structural causes of declining production trends found in some producing countries as well as some departments that traditionally are coffee growers in Colombia. |
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