Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield

Under natural conditions, the environmental light of plants varies spatially and temporally in terms of quality, quantity and duration. Reduction in light quantity affects numerous aspects of plant development. Many of these effects are related to the reduction in photosynthesis and consequential ch...

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Tipo de recurso:
http://purl.org/coar/resource_type/c_6736
Fecha de publicación:
2011
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
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spa
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oai:repositorio.uptc.edu.co:001/16492
Acceso en línea:
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1164
https://repositorio.uptc.edu.co/handle/001/16492
Palabra clave:
Cut flowers
Flower quality
Stress tolerance
Agriculture
Flores de corte
Calidad de flor
Tolerancia al estrés
Agricultura
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License
https://creativecommons.org/licenses/by-nc/4.0/
id REPOUPTC2_57be3cefbd7fbaedb8971e6ab064b673
oai_identifier_str oai:repositorio.uptc.edu.co:001/16492
network_acronym_str REPOUPTC2
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dc.title.en-US.fl_str_mv Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
dc.title.es-ES.fl_str_mv Efecto del estrés por sombra sobre la producción en plantas de limonio (Limonium sp. cv. Bluestream)
title Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
spellingShingle Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
Cut flowers
Flower quality
Stress tolerance
Agriculture
Flores de corte
Calidad de flor
Tolerancia al estrés
Agricultura
title_short Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
title_full Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
title_fullStr Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
title_full_unstemmed Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
title_sort Effect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yield
dc.subject.en-US.fl_str_mv Cut flowers
Flower quality
Stress tolerance
Agriculture
topic Cut flowers
Flower quality
Stress tolerance
Agriculture
Flores de corte
Calidad de flor
Tolerancia al estrés
Agricultura
dc.subject.es-ES.fl_str_mv Flores de corte
Calidad de flor
Tolerancia al estrés
Agricultura
description Under natural conditions, the environmental light of plants varies spatially and temporally in terms of quality, quantity and duration. Reduction in light quantity affects numerous aspects of plant development. Many of these effects are related to the reduction in photosynthesis and consequential changes in sugar availability. The most studied responses are those of the induction of flowering and the elongation of stems and petioles. The effect of shading prior to cut of flowers in sea lavender plants cv. Blue stream on number of leaves and harvested flowers, the leaf specific weight and the flower stem length were evaluated. Plants grew under greenhouse conditions in Guasca (Colombia). For shading, black nets of 47 and 80% light reduction 1.5 m over plants were deployed. Control plants grew without a net over. Results showed reduction by all evaluated parameters through nets in comparison to control plants, but the stem length was more negatively influenced by shading. Flower stems were 36.5 and 49.0% shorter in comparison to those harvested in control plants under nets of 47 and 80% of light reduction, respectively, affecting strongly the flower quality for exportation. Results suggested high sensibility of sea lavender plants for light reduction.
publishDate 2011
dc.date.accessioned.none.fl_str_mv 2024-07-08T14:41:50Z
dc.date.available.none.fl_str_mv 2024-07-08T14:41:50Z
dc.date.none.fl_str_mv 2011-01-31
dc.type.en-US.fl_str_mv Text
dc.type.es-ES.fl_str_mv Texto
dc.type.fr-FR.fl_str_mv text
dc.type.it-IT.fl_str_mv text
dc.type.pt-BR.fl_str_mv Texto
dc.type.none.fl_str_mv info:eu-repo/semantics/article
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.coarversion.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.coar.spa.fl_str_mv http://purl.org/coar/resource_type/c_6736
dc.type.version.spa.fl_str_mv info:eu-repo/semantics/publishedVersion
dc.type.coarversion.spa.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a320
format http://purl.org/coar/resource_type/c_6736
status_str publishedVersion
dc.identifier.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1164
10.17584/rcch.2007v1i2.1164
dc.identifier.uri.none.fl_str_mv https://repositorio.uptc.edu.co/handle/001/16492
url https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1164
https://repositorio.uptc.edu.co/handle/001/16492
identifier_str_mv 10.17584/rcch.2007v1i2.1164
dc.language.none.fl_str_mv spa
dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1164/1163
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.uri.spa.fl_str_mv https://creativecommons.org/licenses/by-nc/4.0/
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rights_invalid_str_mv https://creativecommons.org/licenses/by-nc/4.0/
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dc.format.none.fl_str_mv application/pdf
dc.coverage.es-ES.fl_str_mv Colombia
dc.publisher.en-US.fl_str_mv Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
dc.source.en-US.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 1 No. 2 (2007); 236-245
dc.source.es-ES.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 1 Núm. 2 (2007); 236-245
dc.source.fr-FR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 1 No 2 (2007); 236-245
dc.source.it-IT.fl_str_mv Revista Colombiana de Ciencias Hortícolas; V. 1 N. 2 (2007); 236-245
dc.source.pt-BR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; v. 1 n. 2 (2007); 236-245
dc.source.none.fl_str_mv 2422-3719
2011-2173
institution Universidad Pedagógica y Tecnológica de Colombia
repository.name.fl_str_mv Repositorio Institucional UPTC
repository.mail.fl_str_mv repositorio.uptc@uptc.edu.co
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spelling 2011-01-312024-07-08T14:41:50Z2024-07-08T14:41:50Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/116410.17584/rcch.2007v1i2.1164https://repositorio.uptc.edu.co/handle/001/16492Under natural conditions, the environmental light of plants varies spatially and temporally in terms of quality, quantity and duration. Reduction in light quantity affects numerous aspects of plant development. Many of these effects are related to the reduction in photosynthesis and consequential changes in sugar availability. The most studied responses are those of the induction of flowering and the elongation of stems and petioles. The effect of shading prior to cut of flowers in sea lavender plants cv. Blue stream on number of leaves and harvested flowers, the leaf specific weight and the flower stem length were evaluated. Plants grew under greenhouse conditions in Guasca (Colombia). For shading, black nets of 47 and 80% light reduction 1.5 m over plants were deployed. Control plants grew without a net over. Results showed reduction by all evaluated parameters through nets in comparison to control plants, but the stem length was more negatively influenced by shading. Flower stems were 36.5 and 49.0% shorter in comparison to those harvested in control plants under nets of 47 and 80% of light reduction, respectively, affecting strongly the flower quality for exportation. Results suggested high sensibility of sea lavender plants for light reduction.Bajo condiciones naturales, la luz ambiental disponible para las plantas varía espacial y temporalmente en términos de calidad, cantidad y duración. La reducción en la cantidad de luz afecta numerosos aspectos del desarrollo vegetal. Muchos de esos efectos están relacionados con la reducción en la fotosíntesis, con sus consecuentes cambios en la disponibilidad de azucares. Las respuestas más estudiadas al respecto son la inducción de la floración y la elongación de tallos y pecíolos. Se evaluó el efecto de la sombra antes del corte de las flores en plantas de limonio cv. Bluestream sobre el número de hojas y de flores cosechadas, el peso específico de las hojas y la longitud del tallo de las flores. Las plantas se desarrollaron bajo invernadero en Guasca (Colombia). Para inducir el sombreado, se desplegaron mallas polisombra de 47 y 80% de reducción de luz, 1,5 m por encima de las plantas. Las plantas control crecieron sin red por encima. Los resultados mostraron reducción, mediante la red, en todos los parámetros evaluados, en comparación con las plantas control, pero la longitud del tallo de la flor fue influenciada negativamente en mayor grado por la sombra. Los tallos florales fueron 36,5 y 49,0% más cortos que aquellos cosechados las plantas control bajo las mallas de 47 y 80% de reducción de luz, respectivamente, afectando severamente la calidad de la flor para exportación. Los resultados sugieren una alta sensibilidad de las plantas de limonio a la reducción de la luz.application/pdfspaspaSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1164/1163https://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf237http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 1 No. 2 (2007); 236-245Revista Colombiana de Ciencias Hortícolas; Vol. 1 Núm. 2 (2007); 236-245Revista Colombiana de Ciencias Hortícolas; Vol. 1 No 2 (2007); 236-245Revista Colombiana de Ciencias Hortícolas; V. 1 N. 2 (2007); 236-245Revista Colombiana de Ciencias Hortícolas; v. 1 n. 2 (2007); 236-2452422-37192011-2173Cut flowersFlower qualityStress toleranceAgricultureFlores de corteCalidad de florTolerancia al estrésAgriculturaEffect of stress by shading on sea lavender (Limonium sp. cv. Bluestream) plants yieldEfecto del estrés por sombra sobre la producción en plantas de limonio (Limonium sp. cv. Bluestream)TextTextotexttextTextoinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6736http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a320http://purl.org/coar/version/c_970fb48d4fbd8a85ColombiaCasierra-Posada, FánorMoreno, Deivy L.001/16492oai:repositorio.uptc.edu.co:001/164922025-07-18 11:49:07.326https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co