Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop

Cucumber cultivation increases dry matter accumulation and yield when macronutrients and micronutrients are provided at levels that meet  their nutritional extraction. In the case of micronutrients, there is no accurate information on the quantities extracted by this crop when it is sown in...

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Tipo de recurso:
http://purl.org/coar/resource_type/c_6562
Fecha de publicación:
2018
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
spa
OAI Identifier:
oai:repositorio.uptc.edu.co:001/16854
Acceso en línea:
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8276
https://repositorio.uptc.edu.co/handle/001/16854
Palabra clave:
Plant nutrition
Trace elements
Soilless culture
Vegetables
Cucurbitaceae
Vegetal nutricion
Nutrición de plantas
Micronutrientes
Cultivo sin suelo
Hortalizas
Cucurbitaceae
Nutrición vegetal
Rights
License
Copyright (c) 2018 Revista Colombiana de Ciencias Hortícolas
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oai_identifier_str oai:repositorio.uptc.edu.co:001/16854
network_acronym_str REPOUPTC2
network_name_str RiUPTC: Repositorio Institucional UPTC
repository_id_str
dc.title.en-US.fl_str_mv Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
dc.title.es-ES.fl_str_mv Extracción de Fe, Mn, Zn, Cu y B en cultivo de pepino (Cucumis sativus L.)
title Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
spellingShingle Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
Plant nutrition
Trace elements
Soilless culture
Vegetables
Cucurbitaceae
Vegetal nutricion
Nutrición de plantas
Micronutrientes
Cultivo sin suelo
Hortalizas
Cucurbitaceae
Nutrición vegetal
title_short Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
title_full Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
title_fullStr Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
title_full_unstemmed Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
title_sort Uptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) crop
dc.subject.en-US.fl_str_mv Plant nutrition
Trace elements
Soilless culture
Vegetables
Cucurbitaceae
Vegetal nutricion
topic Plant nutrition
Trace elements
Soilless culture
Vegetables
Cucurbitaceae
Vegetal nutricion
Nutrición de plantas
Micronutrientes
Cultivo sin suelo
Hortalizas
Cucurbitaceae
Nutrición vegetal
dc.subject.es-ES.fl_str_mv Nutrición de plantas
Micronutrientes
Cultivo sin suelo
Hortalizas
Cucurbitaceae
Nutrición vegetal
description Cucumber cultivation increases dry matter accumulation and yield when macronutrients and micronutrients are provided at levels that meet  their nutritional extraction. In the case of micronutrients, there is no accurate information on the quantities extracted by this crop when it is sown in a hydroponic system with nutrient solutions, which can lead to excessive applications or nutritional deficiencies. Therefore, this study was conducted at the Universidad Autónoma Chapingo, México, under greenhouse conditions with hydroponic cultivation using a random block experiment design and four treatments consisting of different concentrations of the universal nutrient solution of Steiner: 25, 75, 125 and 175%, in order to determine the yield, the amounts of Fe, Cu, Zn, Mn and B extracted by the aerial part of the crop and the absolute extraction rate. According to the results, the yield was 8.20 kg/plant with the 175% nutrient solution,and, for the  25, 75 and 125% solutions, the yield was 40, 78 and 85%, respectively, of the yield obtained with the 175% solution. For the production of  1 t of fruits, the crop extracted 41.74, 34.90, 12.01, 40.84 and 36.91 g of Fe, Cu, Zn, Mn and B, respectively.
publishDate 2018
dc.date.accessioned.none.fl_str_mv 2024-07-08T14:42:35Z
dc.date.available.none.fl_str_mv 2024-07-08T14:42:35Z
dc.date.none.fl_str_mv 2018-09-01
dc.type.en-US.fl_str_mv Text
dc.type.es-ES.fl_str_mv Texto
dc.type.fr-FR.fl_str_mv Texte
dc.type.it-IT.fl_str_mv Testo
dc.type.pt-BR.fl_str_mv Text
dc.type.none.fl_str_mv info:eu-repo/semantics/article
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dc.identifier.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8276
10.17584/rcch.2018v12i3.8276
dc.identifier.uri.none.fl_str_mv https://repositorio.uptc.edu.co/handle/001/16854
url https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8276
https://repositorio.uptc.edu.co/handle/001/16854
identifier_str_mv 10.17584/rcch.2018v12i3.8276
dc.language.none.fl_str_mv spa
dc.language.iso.spa.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8276/8551
dc.rights.en-US.fl_str_mv Copyright (c) 2018 Revista Colombiana de Ciencias Hortícolas
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
dc.rights.uri.spa.fl_str_mv https://creativecommons.org/licenses/by-nc/4.0/
dc.rights.coar.spa.fl_str_mv http://purl.org/coar/access_right/c_abf63
rights_invalid_str_mv Copyright (c) 2018 Revista Colombiana de Ciencias Hortícolas
https://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf63
http://purl.org/coar/access_right/c_abf2
dc.format.none.fl_str_mv application/pdf
dc.coverage.en-US.fl_str_mv Mexico; Texcoco
dc.coverage.es-ES.fl_str_mv Mexico; Texcoco
dc.coverage.fr-FR.fl_str_mv Mexico; Texcoco
dc.coverage.it-IT.fl_str_mv Mexico; Texcoco
dc.coverage.pt-BR.fl_str_mv Mexico; Texcoco
dc.publisher.en-US.fl_str_mv Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
dc.source.en-US.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 12 No. 3 (2018); 611-620
dc.source.es-ES.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 12 Núm. 3 (2018); 611-620
dc.source.fr-FR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 12 No 3 (2018); 611-620
dc.source.it-IT.fl_str_mv Revista Colombiana de Ciencias Hortícolas; V. 12 N. 3 (2018); 611-620
dc.source.pt-BR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; v. 12 n. 3 (2018); 611-620
dc.source.none.fl_str_mv 2422-3719
2011-2173
institution Universidad Pedagógica y Tecnológica de Colombia
repository.name.fl_str_mv Repositorio Institucional UPTC
repository.mail.fl_str_mv repositorio.uptc@uptc.edu.co
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spelling 2018-09-012024-07-08T14:42:35Z2024-07-08T14:42:35Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/827610.17584/rcch.2018v12i3.8276https://repositorio.uptc.edu.co/handle/001/16854Cucumber cultivation increases dry matter accumulation and yield when macronutrients and micronutrients are provided at levels that meet  their nutritional extraction. In the case of micronutrients, there is no accurate information on the quantities extracted by this crop when it is sown in a hydroponic system with nutrient solutions, which can lead to excessive applications or nutritional deficiencies. Therefore, this study was conducted at the Universidad Autónoma Chapingo, México, under greenhouse conditions with hydroponic cultivation using a random block experiment design and four treatments consisting of different concentrations of the universal nutrient solution of Steiner: 25, 75, 125 and 175%, in order to determine the yield, the amounts of Fe, Cu, Zn, Mn and B extracted by the aerial part of the crop and the absolute extraction rate. According to the results, the yield was 8.20 kg/plant with the 175% nutrient solution,and, for the  25, 75 and 125% solutions, the yield was 40, 78 and 85%, respectively, of the yield obtained with the 175% solution. For the production of  1 t of fruits, the crop extracted 41.74, 34.90, 12.01, 40.84 and 36.91 g of Fe, Cu, Zn, Mn and B, respectively.El cultivo de pepino, aumenta la acumulación de materia seca y rendimiento cuando se le suministran macro nutrimentos y micro nutrimentos en cantidades adecuadas de acuerdo con su extracción nutrimental. Para el caso de micro nutrimentos, no se cuenta con información exacta sobre las cantidades extraídas por el cultivo cuando se siembra en sistema hidropónico con soluciones nutritivas, lo que puede conducir a aplicaciones excesivas o a deficiencias nutrimentales. Por lo anterior, se hizo una investigación en la Universidad Autónoma Chapingo, México, en condiciones de invernadero y cultivo hidropónico con diseño experimental de bloques al azar y cuatro tratamientos de concentración de la solución nutritiva universal de Steiner 25, 75, 125 y 175%, con el objetivo de determinar el rendimiento, la cantidad de micro nutrimentos Fe, Cu, Zn, Mn y B extraídos por la parte aérea del cultivo y la tasa absoluta de extracción. De acuerdo con los resultados obtenidos, el rendimiento alcanzó 8,20 kg/planta con la solución nutritiva 175%, mientras las concentraciones 25, 75 y 125% correspondieron a un rendimiento del 40, 78 y 85%, respectivamente, de la solución 175%. El cultivo de 1 t de frutos extrajo 41,74; 34,90; 12,01; 40,84 y 36,91 g de Fe, Cu, Zn, Mn y B, respectivamente.application/pdfspaspaSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/8276/8551Copyright (c) 2018 Revista Colombiana de Ciencias Hortícolashttps://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf63http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 12 No. 3 (2018); 611-620Revista Colombiana de Ciencias Hortícolas; Vol. 12 Núm. 3 (2018); 611-620Revista Colombiana de Ciencias Hortícolas; Vol. 12 No 3 (2018); 611-620Revista Colombiana de Ciencias Hortícolas; V. 12 N. 3 (2018); 611-620Revista Colombiana de Ciencias Hortícolas; v. 12 n. 3 (2018); 611-6202422-37192011-2173Plant nutritionTrace elementsSoilless cultureVegetablesCucurbitaceaeVegetal nutricionNutrición de plantasMicronutrientesCultivo sin sueloHortalizasCucurbitaceaeNutrición vegetalUptake of Fe, Mn, Zn, Cu, and B in a cucumber (Cucumis sativus L.) cropExtracción de Fe, Mn, Zn, Cu y B en cultivo de pepino (Cucumis sativus L.)TextTextoTexteTestoTextinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6562http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a146http://purl.org/coar/version/c_970fb48d4fbd8a85Mexico; TexcocoMexico; TexcocoMexico; TexcocoMexico; TexcocoMexico; TexcocoBarraza, Fernando Vicente001/16854oai:repositorio.uptc.edu.co:001/168542025-07-18 11:48:08.91https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co