Effect of Defatted Coconut Flour on Rabbit Growth

To evaluate the influence of defatted coconut flour (HCD) on the productive performance and yield to the carcass for growing rabbits, five diets were elaborated with increasing levels of this (0, 10, 20, 30 and 40 %), which were supplied to 130 animals of the Chinchilla breed, with a completely rand...

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Tipo de recurso:
Fecha de publicación:
2019
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
spa
OAI Identifier:
oai:repositorio.uptc.edu.co:001/10637
Acceso en línea:
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751
https://repositorio.uptc.edu.co/handle/001/10637
Palabra clave:
coconut byproduct
cuniculture
monogastrics animals
performance to the channel
productive indicators
animales monogástricos
cunicultura
indicadores productivos
rendimiento a la canal
subproducto del coco
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http://purl.org/coar/access_right/c_abf2
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network_name_str RiUPTC: Repositorio Institucional UPTC
repository_id_str
spelling 2019-06-232024-07-05T18:11:36Z2024-07-05T18:11:36Zhttps://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/975110.19053/01228420.v16.n3.2019.9751https://repositorio.uptc.edu.co/handle/001/10637To evaluate the influence of defatted coconut flour (HCD) on the productive performance and yield to the carcass for growing rabbits, five diets were elaborated with increasing levels of this (0, 10, 20, 30 and 40 %), which were supplied to 130 animals of the Chinchilla breed, with a completely randomized design. The initial and final live weights, average daily gain, feed consumption, feed conversion, yield to the carcass and its valuable cuts were determined. The experimental period was 78 days. The final live weight of the animals during the fattening cycle was between 2060 and 2242 g/animal, in all cases above 2000 g which is the one established for the slaughter of the animals, the mean weight gain oscillated between 25.4 and 28.4. The inclusion of defatted coconut meal in the diet up to 40 % did not affect the yield to the carcass, its average values ​​ranged between 49.72 and 53.5 %. The results indicate that the rabbits made an adequate absorption of the nutrients when using defatted coconut flour for their growth, in addition the economic performance of the production system is improved.Para evaluar la influencia de la harina de coco desgrasada (HCD) en el comportamiento productivo y el rendimiento a la canal para conejos en crecimiento, fueron elaboradas cinco dietas con niveles crecientes de esta (0, 10, 20, 30 y 40 %), las cuales fueron suministradas a 130 animales de la raza chinchilla, con un diseño completamente aleatorizado. Fueron determinados los pesos vivo inicial y final, ganancia media diaria, consumo de alimento, conversión alimenticia, rendimiento a la canal y sus cortes valiosos. El período experimental fue de 78 días.  El peso vivo final de los animales durante el ciclo de ceba estuvo entre 2060 y 2242 g/animal, en todos los casos por encima de los 2000 g, que es el establecido para el sacrificio de los animales. La ganancia media de peso osciló entre 25.4 y 28.4. La inclusión de la harina de coco desgrasada en la dieta hasta un 40 % no afectó el rendimiento a la canal, sus valores promedios oscilaron entre 49.72 y 53.5%. Los resultados indican que los conejos realizaron una adecuada absorción de los nutrientes al utilizar harina de coco desgrasada para su crecimiento, además se mejora el rendimiento económico del sistema de producción.application/pdfapplication/xmlspaspaUniversidad Pedagógica y Tecnológica de Colombiahttps://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751/8048https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751/8311Ciencia y Agricultura; Vol. 16 No. 3 (2019); 47-59Ciencia y Agricultura; Vol. 16 Núm. 3 (2019); 47-592539-0899coconut byproductcuniculturemonogastrics animalsperformance to the channelproductive indicatorsanimales monogástricoscuniculturaindicadores productivosrendimiento a la canalsubproducto del cocoEffect of Defatted Coconut Flour on Rabbit GrowthEfecto de la harina de coco desgrasada en el crecimiento del conejoinfo:eu-repo/semantics/articleresearchinvestigaciónhttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_2df8fbb1N.A.N.A.http://purl.org/coar/access_right/c_abf2Acosta-Acosta, YanixiLa-O-Michel, Ángel LuisValdivié-Navarro, ManuelMaceo-Martínez, AnabelAcosta-Ramos, EulerBetancourt-Santos, Nelson NixonVillalón-Moracen, YudelkisHechavarría-Riviaux, Suset001/10637oai:repositorio.uptc.edu.co:001/106372025-07-18 11:01:29.563metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co
dc.title.en-US.fl_str_mv Effect of Defatted Coconut Flour on Rabbit Growth
dc.title.es-ES.fl_str_mv Efecto de la harina de coco desgrasada en el crecimiento del conejo
title Effect of Defatted Coconut Flour on Rabbit Growth
spellingShingle Effect of Defatted Coconut Flour on Rabbit Growth
coconut byproduct
cuniculture
monogastrics animals
performance to the channel
productive indicators
animales monogástricos
cunicultura
indicadores productivos
rendimiento a la canal
subproducto del coco
title_short Effect of Defatted Coconut Flour on Rabbit Growth
title_full Effect of Defatted Coconut Flour on Rabbit Growth
title_fullStr Effect of Defatted Coconut Flour on Rabbit Growth
title_full_unstemmed Effect of Defatted Coconut Flour on Rabbit Growth
title_sort Effect of Defatted Coconut Flour on Rabbit Growth
dc.subject.en-US.fl_str_mv coconut byproduct
cuniculture
monogastrics animals
performance to the channel
productive indicators
topic coconut byproduct
cuniculture
monogastrics animals
performance to the channel
productive indicators
animales monogástricos
cunicultura
indicadores productivos
rendimiento a la canal
subproducto del coco
dc.subject.es-ES.fl_str_mv animales monogástricos
cunicultura
indicadores productivos
rendimiento a la canal
subproducto del coco
description To evaluate the influence of defatted coconut flour (HCD) on the productive performance and yield to the carcass for growing rabbits, five diets were elaborated with increasing levels of this (0, 10, 20, 30 and 40 %), which were supplied to 130 animals of the Chinchilla breed, with a completely randomized design. The initial and final live weights, average daily gain, feed consumption, feed conversion, yield to the carcass and its valuable cuts were determined. The experimental period was 78 days. The final live weight of the animals during the fattening cycle was between 2060 and 2242 g/animal, in all cases above 2000 g which is the one established for the slaughter of the animals, the mean weight gain oscillated between 25.4 and 28.4. The inclusion of defatted coconut meal in the diet up to 40 % did not affect the yield to the carcass, its average values ​​ranged between 49.72 and 53.5 %. The results indicate that the rabbits made an adequate absorption of the nutrients when using defatted coconut flour for their growth, in addition the economic performance of the production system is improved.
publishDate 2019
dc.date.accessioned.none.fl_str_mv 2024-07-05T18:11:36Z
dc.date.available.none.fl_str_mv 2024-07-05T18:11:36Z
dc.date.none.fl_str_mv 2019-06-23
dc.type.none.fl_str_mv info:eu-repo/semantics/article
dc.type.en-US.fl_str_mv research
dc.type.es-ES.fl_str_mv investigación
dc.type.coarversion.fl_str_mv http://purl.org/coar/version/c_970fb48d4fbd8a85
dc.type.coar.fl_str_mv http://purl.org/coar/resource_type/c_2df8fbb1
dc.identifier.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751
10.19053/01228420.v16.n3.2019.9751
dc.identifier.uri.none.fl_str_mv https://repositorio.uptc.edu.co/handle/001/10637
url https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751
https://repositorio.uptc.edu.co/handle/001/10637
identifier_str_mv 10.19053/01228420.v16.n3.2019.9751
dc.language.none.fl_str_mv spa
dc.language.iso.none.fl_str_mv spa
language spa
dc.relation.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751/8048
https://revistas.uptc.edu.co/index.php/ciencia_agricultura/article/view/9751/8311
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
rights_invalid_str_mv http://purl.org/coar/access_right/c_abf2
dc.format.none.fl_str_mv application/pdf
application/xml
dc.coverage.en-US.fl_str_mv N.A.
dc.coverage.es-ES.fl_str_mv N.A.
dc.publisher.en-US.fl_str_mv Universidad Pedagógica y Tecnológica de Colombia
dc.source.en-US.fl_str_mv Ciencia y Agricultura; Vol. 16 No. 3 (2019); 47-59
dc.source.es-ES.fl_str_mv Ciencia y Agricultura; Vol. 16 Núm. 3 (2019); 47-59
dc.source.none.fl_str_mv 2539-0899
institution Universidad Pedagógica y Tecnológica de Colombia
repository.name.fl_str_mv Repositorio Institucional UPTC
repository.mail.fl_str_mv repositorio.uptc@uptc.edu.co
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