Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia

There is limited information in Colombia on the effect of rootstock compatibility on the amount and concentration of nutrients in avocado cv. Hass. This study aimed to determine the effect of rootstock/scion compatibility on fruit and leaf nutritional concentration. This experiment was developed in...

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Tipo de recurso:
http://purl.org/coar/resource_type/c_6680
Fecha de publicación:
2022
Institución:
Universidad Pedagógica y Tecnológica de Colombia
Repositorio:
RiUPTC: Repositorio Institucional UPTC
Idioma:
eng
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oai:repositorio.uptc.edu.co:001/17016
Acceso en línea:
https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14833
https://repositorio.uptc.edu.co/handle/001/17016
Palabra clave:
Peel
Pulp
Seed coat
Nutrient level
Graft compatibility
Tropical fruits
Avocados
Cáscara
Pulpa
Cubierta seminal
Contenido nutricional
Compatilidad del injerto
Frutas tropicales
Aguacates
Rights
License
Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolas
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dc.title.en-US.fl_str_mv Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
dc.title.es-ES.fl_str_mv Efecto de la compatibilidad portainjerto/copa en la composición de nutrientes en frutos y hojas del aguacate (Persea americana Mill.) cv. Hass en Colombia
title Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
spellingShingle Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
Peel
Pulp
Seed coat
Nutrient level
Graft compatibility
Tropical fruits
Avocados
Cáscara
Pulpa
Cubierta seminal
Contenido nutricional
Compatilidad del injerto
Frutas tropicales
Aguacates
title_short Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
title_full Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
title_fullStr Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
title_full_unstemmed Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
title_sort Effect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in Colombia
dc.subject.en-US.fl_str_mv Peel
Pulp
Seed coat
Nutrient level
Graft compatibility
Tropical fruits
Avocados
topic Peel
Pulp
Seed coat
Nutrient level
Graft compatibility
Tropical fruits
Avocados
Cáscara
Pulpa
Cubierta seminal
Contenido nutricional
Compatilidad del injerto
Frutas tropicales
Aguacates
dc.subject.es-ES.fl_str_mv Cáscara
Pulpa
Cubierta seminal
Contenido nutricional
Compatilidad del injerto
Frutas tropicales
Aguacates
description There is limited information in Colombia on the effect of rootstock compatibility on the amount and concentration of nutrients in avocado cv. Hass. This study aimed to determine the effect of rootstock/scion compatibility on fruit and leaf nutritional concentration. This experiment was developed in 9-year-old commercial avocado ‘Hass’ orchards in three locations with a moderately cold climate in Colombia (Rionegro, El Peñol, and Anserma). The scion cv. Hass was grafted on rootstocks with an Antillean origin. 15 trees were selected and marked in each orchard and location, and 25 fruits per tree and per treatment were taken at random (compatible and incompatible grafting). Subsequently, the fresh and dry weight of the skin (epicarp), the pulp (mesocarp), seed, and the seedcoat were obtained. The concentration of major and minor elements was analyzed in each tissue. There was no significant effect on the concentration of nutrients in the fruits from trees with and without compatibility between rootstock and scion. Statistical differences were observed at three locations in the concentration of nutrients in the different parts of the fruit. The nutrient with the highest concentration in the four fruit tissues was K, followed by N. The seed coat had the highest concentration of nutrients for all locations. The embryo had the lowest concentration of the major elements, such as N, K, Ca, Mg, S, and P. The order of the concentration in the fruit tissues was: K> N> Mg> P> Ca> S> Fe> B> Zn > Mn. The compatibility did not show significant differences between the leaf mineral content, nor did it affect the nutrient balances for each element at the foliar level.
publishDate 2022
dc.date.accessioned.none.fl_str_mv 2024-07-08T14:42:56Z
dc.date.available.none.fl_str_mv 2024-07-08T14:42:56Z
dc.date.none.fl_str_mv 2022-09-01
dc.type.en-US.fl_str_mv Text
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dc.identifier.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14833
10.17584/rcch.2022v16i3.14833
dc.identifier.uri.none.fl_str_mv https://repositorio.uptc.edu.co/handle/001/17016
url https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14833
https://repositorio.uptc.edu.co/handle/001/17016
identifier_str_mv 10.17584/rcch.2022v16i3.14833
dc.language.none.fl_str_mv eng
dc.language.iso.spa.fl_str_mv eng
language eng
dc.relation.none.fl_str_mv https://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14833/12405
dc.rights.en-US.fl_str_mv Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolas
http://creativecommons.org/licenses/by-nc-sa/4.0
dc.rights.coar.fl_str_mv http://purl.org/coar/access_right/c_abf2
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dc.rights.coar.spa.fl_str_mv http://purl.org/coar/access_right/c_abf181
rights_invalid_str_mv Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolas
http://creativecommons.org/licenses/by-nc-sa/4.0
https://creativecommons.org/licenses/by-nc/4.0/
http://purl.org/coar/access_right/c_abf181
http://purl.org/coar/access_right/c_abf2
dc.format.none.fl_str_mv application/pdf
dc.coverage.en-US.fl_str_mv Colombia; Antioquia
dc.coverage.es-ES.fl_str_mv Colombia; Antioquia
dc.publisher.en-US.fl_str_mv Sociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTC
dc.source.en-US.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 16 No. 3 (2022); e14833
dc.source.es-ES.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 16 Núm. 3 (2022); e14833
dc.source.fr-FR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; Vol. 16 No 3 (2022); e14833
dc.source.it-IT.fl_str_mv Revista Colombiana de Ciencias Hortícolas; V. 16 N. 3 (2022); e14833
dc.source.pt-BR.fl_str_mv Revista Colombiana de Ciencias Hortícolas; v. 16 n. 3 (2022); e14833
dc.source.none.fl_str_mv 2422-3719
2011-2173
institution Universidad Pedagógica y Tecnológica de Colombia
repository.name.fl_str_mv Repositorio Institucional UPTC
repository.mail.fl_str_mv repositorio.uptc@uptc.edu.co
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spelling 2022-09-012024-07-08T14:42:56Z2024-07-08T14:42:56Zhttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/1483310.17584/rcch.2022v16i3.14833https://repositorio.uptc.edu.co/handle/001/17016There is limited information in Colombia on the effect of rootstock compatibility on the amount and concentration of nutrients in avocado cv. Hass. This study aimed to determine the effect of rootstock/scion compatibility on fruit and leaf nutritional concentration. This experiment was developed in 9-year-old commercial avocado ‘Hass’ orchards in three locations with a moderately cold climate in Colombia (Rionegro, El Peñol, and Anserma). The scion cv. Hass was grafted on rootstocks with an Antillean origin. 15 trees were selected and marked in each orchard and location, and 25 fruits per tree and per treatment were taken at random (compatible and incompatible grafting). Subsequently, the fresh and dry weight of the skin (epicarp), the pulp (mesocarp), seed, and the seedcoat were obtained. The concentration of major and minor elements was analyzed in each tissue. There was no significant effect on the concentration of nutrients in the fruits from trees with and without compatibility between rootstock and scion. Statistical differences were observed at three locations in the concentration of nutrients in the different parts of the fruit. The nutrient with the highest concentration in the four fruit tissues was K, followed by N. The seed coat had the highest concentration of nutrients for all locations. The embryo had the lowest concentration of the major elements, such as N, K, Ca, Mg, S, and P. The order of the concentration in the fruit tissues was: K> N> Mg> P> Ca> S> Fe> B> Zn > Mn. The compatibility did not show significant differences between the leaf mineral content, nor did it affect the nutrient balances for each element at the foliar level.En Colombia, para aguacate cv. Hass, hay limitada información sobre el efecto de la compatibilidad del portainjerto sobre la cantidad y concentración de los nutrientes en el aguacate cv. Hass. El presente estudio tuvo como objetivo cuantificar el efecto de la compatibilidad patrón/copa sobre la concentración de nutrientes en hojas y frutos de aguacate. Esta investigación se desarrolló en huertos comerciales de aguacate ‘Hass’ de 9 años, en tres localidades (Rionegro, El Peñol y Anserma) del clima frio moderado en Colombia. El cv. Hass fue injertado sobre portainjertos de origen antillano. Para tal fin, se seleccionaron y marcaron 15 árboles en cada huerto y localidad, de los cuales se tomaron al azar 25 frutos por árbol y por tratamiento (injertos compatibles e incompatibles); posteriormente, se obtuvo el peso fresco y seco de la piel (epicarpio), pulpa (mesocarpio), semilla y cubierta seminal. En cada tejido se analizó la concentración de elementos mayores y menores. No se presentó un efecto significativo en la concentración de los nutrientes en el fruto en árboles con y sin compatibilidad entre el patrón y la copa. Se presentaron diferencias estadísticas en la concentración de los nutrientes en las diferentes partes del fruto a través de localidades. El nutriente con mayor concentración en los cuatro tejidos del fruto fue K, seguido de N. La cubierta seminal fue la estructura con mayor concentración de nutrientes para las tres localidades. El embrión presentó la más baja concentración de los elementos mayores como N, K, Ca, Mg, S y P. El orden en la concentración en los tejidos del fruto fue: K> N> Mg> P> Ca> S> Fe> B> Zn> Mn. La compatibilidad no mostró diferencias significativas entre el contenido en hojas de los elementos minerales, ni tampoco afectó los balances de nutrientes para cada elemento a nivel foliar.application/pdfengengSociedad Colombiana de Ciencias Hortícolas-SCCH and Universidad Pedagógica y Tecnológica de Colombia-UPTChttps://revistas.uptc.edu.co/index.php/ciencias_horticolas/article/view/14833/12405Copyright (c) 2022 Revista Colombiana de Ciencias Hortícolashttp://creativecommons.org/licenses/by-nc-sa/4.0https://creativecommons.org/licenses/by-nc/4.0/http://purl.org/coar/access_right/c_abf181http://purl.org/coar/access_right/c_abf2Revista Colombiana de Ciencias Hortícolas; Vol. 16 No. 3 (2022); e14833Revista Colombiana de Ciencias Hortícolas; Vol. 16 Núm. 3 (2022); e14833Revista Colombiana de Ciencias Hortícolas; Vol. 16 No 3 (2022); e14833Revista Colombiana de Ciencias Hortícolas; V. 16 N. 3 (2022); e14833Revista Colombiana de Ciencias Hortícolas; v. 16 n. 3 (2022); e148332422-37192011-2173PeelPulpSeed coatNutrient levelGraft compatibilityTropical fruitsAvocadosCáscaraPulpaCubierta seminalContenido nutricionalCompatilidad del injertoFrutas tropicalesAguacatesEffect of rootstock/scion compatibility on fruit and foliar nutrient composition in avocado (Persea americana Mill.) cv. Hass in ColombiaEfecto de la compatibilidad portainjerto/copa en la composición de nutrientes en frutos y hojas del aguacate (Persea americana Mill.) cv. Hass en ColombiaTextTextoinfo:eu-repo/semantics/articlehttp://purl.org/coar/resource_type/c_6680http://purl.org/coar/resource_type/c_2df8fbb1info:eu-repo/semantics/publishedVersionhttp://purl.org/coar/version/c_970fb48d4fbd8a264http://purl.org/coar/version/c_970fb48d4fbd8a85Colombia; AntioquiaColombia; AntioquiaTamayo-Vélez, Álvaro de JesúsBernal-Estrada, Jorge AlonsoDíaz-Díez, Cipriano ArturoCano-Gallego, Lucas EstebanCórdoba-Gaona, Oscar de Jesús001/17016oai:repositorio.uptc.edu.co:001/170162025-07-18 11:48:58.629https://creativecommons.org/licenses/by-nc/4.0/metadata.onlyhttps://repositorio.uptc.edu.coRepositorio Institucional UPTCrepositorio.uptc@uptc.edu.co