Biocomposites from Colombian Sugarcane Bagassewith Polypropylene: Mechanical, Thermal and Viscoelastic Properties

Biocomposites are materials formed by mixing a polymer matrix and a filler or reinforcement, with the characteristic that at least one should be of biological origin. For this study, biocomposites were obtained from natural fibers of cane bagasse and polypropylene, using bagasse from postindustrial...

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Autores:
Hidalgo Salazar, Miguel Ángel
Luna Vera, Fernando
Correa Aguirre, Juan Pablo
Tipo de recurso:
Part of book
Fecha de publicación:
2018
Institución:
Universidad Autónoma de Occidente
Repositorio:
RED: Repositorio Educativo Digital UAO
Idioma:
eng
OAI Identifier:
oai:red.uao.edu.co:10614/13535
Acceso en línea:
https://hdl.handle.net/10614/13535
Palabra clave:
Bagazo de caña
Bagasse
Biocomposites
Sugarcane bagasse
Mechanical properties
Thermal properties
DMA
Rights
openAccess
License
Derechos reservados - IntechOpen, 2018
Description
Summary:Biocomposites are materials formed by mixing a polymer matrix and a filler or reinforcement, with the characteristic that at least one should be of biological origin. For this study, biocomposites were obtained from natural fibers of cane bagasse and polypropylene, using bagasse from postindustrial sources, originating from the production of sugarcane from the Valle-Cauca region in Colombia. In addition, cane bagasse fibers were treated chemically, with the purpose of improving the interfacial relationship. Polypropylene homopolymer was used as a polymeric matrix, which was mixed in a twin screw extruder, obtaining different materials as biocomposites. Finally, it was possible to obtain a suitable biocomposite for application in injection molding processes and studying its mechanical, viscoelastic, and thermal behaviors, through DSC, TGA, DMA, and SEM techniques