Sustainable consumption in tourism: an approach to its state of knowledge
Research on environmental practices has received increasing attention in the tourism’s area. However, a bibliographic review is needed to explore sustainable consumption practices in the sector. To this end, based on the use of the ATLAS.ti 9 software, a thematic analysis of 128 articles was carried...
- Autores:
-
Velázquez Castro, Judith Alejandra
Cruz-Coria, Erika
Ramírez-Godínez, Juan
Vargas-Martínez, Elva Esther
- Tipo de recurso:
- Fecha de publicación:
- 2020
- Institución:
- Universidad EAFIT
- Repositorio:
- Repositorio EAFIT
- Idioma:
- spa
- OAI Identifier:
- oai:repository.eafit.edu.co:10784/25788
- Acceso en línea:
- http://hdl.handle.net/10784/25788
- Palabra clave:
- Sustainable consumption
innovation
tourism
research
Consumo sustentable
innovación
turismo
investigación
- Rights
- openAccess
- License
- Acceso abierto
| Summary: | Research on environmental practices has received increasing attention in the tourism’s area. However, a bibliographic review is needed to explore sustainable consumption practices in the sector. To this end, based on the use of the ATLAS.ti 9 software, a thematic analysis of 128 articles was carried out, the main objective of which is to examine the analyzes of sustainable consumption –good practices, consumer habits and public policies and environmental regulations–, its conflicts of application –by type of company– and its relationship with innovation (for example, the use of eco-technologies). In the results, the analysis shows that good practices have a positive association with innovation (0.72), which shows that the relationship is well established. |
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