Fermentation Tecniques and Applications of Bacterial Cellulose: a Review

Bacterial cellulose is a polymer obtained by fermentation with microorganisms from Acetobacter, Rhizobium, Agrobacterium and Sarcina genera. Amongthem, Acetobacter xylinum is the most efficient specie. This polymer has the same chemical composition of plant cellulose, but its conformation and physicoc...

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Autores:
Carreño Pineda, Luz Dary
Caicedo Mesa, Luis Alfonso
Martínez Riascos, Carlos Arturo
Tipo de recurso:
Fecha de publicación:
2012
Institución:
Universidad EAFIT
Repositorio:
Repositorio EAFIT
Idioma:
spa
OAI Identifier:
oai:repository.eafit.edu.co:10784/14458
Acceso en línea:
http://hdl.handle.net/10784/14458
Palabra clave:
Bacterial Cellulose
Acetobacter Xylinum
Static Culture
Airlift Reactor
Tissue Engineering
Cellulose Membrane
Celulosa Bacteriana
Acetobacter Xylinum
Cultivo Estático
Reactor Aéreo
Ingeniería De Tejidos
Membrana De Celulosa
Rights
License
Acceso abierto
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spelling Medellín de: Lat: 06 15 00 N degrees minutes Lat: 6.2500 decimal degrees Long: 075 36 00 W degrees minutes Long: -75.6000 decimal degrees2012-12-012019-11-22T18:49:15Z2012-12-012019-11-22T18:49:15Z2256-43141794-9165http://hdl.handle.net/10784/1445810.17230/ingciencia.8.16.12Bacterial cellulose is a polymer obtained by fermentation with microorganisms from Acetobacter, Rhizobium, Agrobacterium and Sarcina genera. Amongthem, Acetobacter xylinum is the most efficient specie. This polymer has the same chemical composition of plant cellulose, but its conformation and physicochemical properties are different, making it attractive for several applications, especially in the areas of food, separation processes, catalysis and health, due to its biocompatibility. However, the main problem is the production in mass that is constrained by low yield. It is therefore necessary to develop some alternatives. This paper presents a review about synthesis, production, properties and principal applications of bacterial cellulose, as well as some alternatives to reduce the difficulties for process scaling.La celulosa bacteriana es un polímero obtenido por fermentación con microorganismos de los géneros Acetobacter, Rhizobium, Agrobacterium y Sarcina. Entre ellos, Acetobacter xylinum es la especie más eficiente. Este polímero tiene la misma composición química de la celulosa vegetal, pero su conformación y propiedades fisicoquímicas son diferentes, lo que lo hace atractivo para varias aplicaciones, especialmente en las áreas de alimentos, procesos de separación, catálisis y salud, debido a su biocompatibilidad. Sin embargo, el principal problema es la producción en masa que está limitada por el bajo rendimiento. Por lo tanto, es necesario desarrollar algunas alternativas. Este artículo presenta una revisión sobre síntesis, producción, propiedades y principales aplicaciones de la celulosa bacteriana, así como algunas alternativas para reducir las dificultades para el escalado del proceso.application/pdfspaUniversidad EAFIThttp://publicaciones.eafit.edu.co/index.php/ingciencia/article/view/1716http://publicaciones.eafit.edu.co/index.php/ingciencia/article/view/1716Copyright (c) 2012 Luz Dary Carreño Pineda, Luis Alfonso Caicedo Mesa, Carlos Arturo Martínez RiascosAcceso abiertohttp://purl.org/coar/access_right/c_abf2instname:Universidad EAFITreponame:Repositorio Institucional Universidad EAFITIngeniería y Ciencia; Vol 8, No 16 (2012)Fermentation Tecniques and Applications of Bacterial Cellulose: a ReviewTécnicas de fermentación y aplicaciones de la celulosa bacteriana: una revisiónarticleinfo:eu-repo/semantics/articlepublishedVersioninfo:eu-repo/semantics/publishedVersionArtículos de revisiónhttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1Bacterial CelluloseAcetobacter XylinumStatic CultureAirlift ReactorTissue EngineeringCellulose MembraneCelulosa BacterianaAcetobacter XylinumCultivo EstáticoReactor AéreoIngeniería De TejidosMembrana De CelulosaCarreño Pineda, Luz DaryCaicedo Mesa, Luis AlfonsoMartínez Riascos, Carlos ArturoUniversidad Nacional de ColombiaIngeniería y Ciencia816307335ing.cienc.THUMBNAILminaitura-ig_Mesa de trabajo 1.jpgminaitura-ig_Mesa de trabajo 1.jpgimage/jpeg265796https://repository.eafit.edu.co/bitstreams/6883c642-8e75-4d0d-8ffc-1d6a8bbded23/downloadda9b21a5c7e00c7f1127cef8e97035e0MD51ORIGINAL12.pdf12.pdfTexto completo PDFapplication/pdf3500693https://repository.eafit.edu.co/bitstreams/1a4e609d-c2e6-4391-9328-8f7f6bfcdfc8/download03b897d0c3ea722b9b4050b7fdce0a93MD52articulo.htmlarticulo.htmlTexto completo HTMLtext/html374https://repository.eafit.edu.co/bitstreams/10be632d-e460-4398-afda-ee1b8952816d/download53df70dbe0ac27a53787e04d044e578cMD5310784/14458oai:repository.eafit.edu.co:10784/144582020-03-02 21:57:40.72open.accesshttps://repository.eafit.edu.coRepositorio Institucional Universidad EAFITrepositorio@eafit.edu.co
dc.title.eng.fl_str_mv Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
dc.title.spa.fl_str_mv Técnicas de fermentación y aplicaciones de la celulosa bacteriana: una revisión
title Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
spellingShingle Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
Bacterial Cellulose
Acetobacter Xylinum
Static Culture
Airlift Reactor
Tissue Engineering
Cellulose Membrane
Celulosa Bacteriana
Acetobacter Xylinum
Cultivo Estático
Reactor Aéreo
Ingeniería De Tejidos
Membrana De Celulosa
title_short Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
title_full Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
title_fullStr Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
title_full_unstemmed Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
title_sort Fermentation Tecniques and Applications of Bacterial Cellulose: a Review
dc.creator.fl_str_mv Carreño Pineda, Luz Dary
Caicedo Mesa, Luis Alfonso
Martínez Riascos, Carlos Arturo
dc.contributor.author.spa.fl_str_mv Carreño Pineda, Luz Dary
Caicedo Mesa, Luis Alfonso
Martínez Riascos, Carlos Arturo
dc.contributor.affiliation.spa.fl_str_mv Universidad Nacional de Colombia
dc.subject.keyword.eng.fl_str_mv Bacterial Cellulose
Acetobacter Xylinum
Static Culture
Airlift Reactor
Tissue Engineering
Cellulose Membrane
topic Bacterial Cellulose
Acetobacter Xylinum
Static Culture
Airlift Reactor
Tissue Engineering
Cellulose Membrane
Celulosa Bacteriana
Acetobacter Xylinum
Cultivo Estático
Reactor Aéreo
Ingeniería De Tejidos
Membrana De Celulosa
dc.subject.keyword.spa.fl_str_mv Celulosa Bacteriana
Acetobacter Xylinum
Cultivo Estático
Reactor Aéreo
Ingeniería De Tejidos
Membrana De Celulosa
description Bacterial cellulose is a polymer obtained by fermentation with microorganisms from Acetobacter, Rhizobium, Agrobacterium and Sarcina genera. Amongthem, Acetobacter xylinum is the most efficient specie. This polymer has the same chemical composition of plant cellulose, but its conformation and physicochemical properties are different, making it attractive for several applications, especially in the areas of food, separation processes, catalysis and health, due to its biocompatibility. However, the main problem is the production in mass that is constrained by low yield. It is therefore necessary to develop some alternatives. This paper presents a review about synthesis, production, properties and principal applications of bacterial cellulose, as well as some alternatives to reduce the difficulties for process scaling.
publishDate 2012
dc.date.issued.none.fl_str_mv 2012-12-01
dc.date.available.none.fl_str_mv 2019-11-22T18:49:15Z
dc.date.accessioned.none.fl_str_mv 2019-11-22T18:49:15Z
dc.date.none.fl_str_mv 2012-12-01
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info:eu-repo/semantics/article
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http://purl.org/coar/resource_type/c_2df8fbb1
dc.type.local.spa.fl_str_mv Artículos de revisión
status_str publishedVersion
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1794-9165
dc.identifier.uri.none.fl_str_mv http://hdl.handle.net/10784/14458
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identifier_str_mv 2256-4314
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dc.coverage.spatial.eng.fl_str_mv Medellín de: Lat: 06 15 00 N degrees minutes Lat: 6.2500 decimal degrees Long: 075 36 00 W degrees minutes Long: -75.6000 decimal degrees
dc.publisher.spa.fl_str_mv Universidad EAFIT
dc.source.none.fl_str_mv instname:Universidad EAFIT
reponame:Repositorio Institucional Universidad EAFIT
dc.source.spa.fl_str_mv Ingeniería y Ciencia; Vol 8, No 16 (2012)
instname_str Universidad EAFIT
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