Conversion of foliar residues of Sansevieria trifasciata into adsorbents: dye adsorption in continuous and discontinuous systems

The study analyzed the potential of leaf powder prepared from the residual leaves of the species Sansevieria trifasciata, as a potential adsorbent for methylene blue (MB) removal. The equilibrium was reached fast for almost all concentrations after 60 min, obtaining the maximum capacity of 139.98 mg...

Full description

Autores:
Grassi, Patrícia
Schadeck Netto, Matias
Jahn, Sérgio Luiz
georgin, jordana
Franco, Dison S. P.
Sillanpää, Mika
Meili, Lucas
Silva Oliveira, Luis Felipe
Tipo de recurso:
Article of investigation
Fecha de publicación:
2022
Institución:
Corporación Universidad de la Costa
Repositorio:
REDICUC - Repositorio CUC
Idioma:
eng
OAI Identifier:
oai:repositorio.cuc.edu.co:11323/9930
Acceso en línea:
https://hdl.handle.net/11323/9930
https://repositorio.cuc.edu.co/
Palabra clave:
Residual adsorbent
Continuous
Discontinuous
Adsorption
Methylene blue
Rights
embargoedAccess
License
Atribución 4.0 Internacional (CC BY 4.0)
Description
Summary:The study analyzed the potential of leaf powder prepared from the residual leaves of the species Sansevieria trifasciata, as a potential adsorbent for methylene blue (MB) removal. The equilibrium was reached fast for almost all concentrations after 60 min, obtaining the maximum capacity of 139.98 mg g−1 for 200 mg L−1. The increase in temperature disfavored the dye adsorption, with the maximum adsorption capacity of 225.8 mg g−1, observed for 298 K. The thermodynamic parameters confirmed that the adsorption process is spontaneous and exothermic. A direct sloping curve was established for the fixed bed, with breakthrough time (tb), column stoichiometric capacities (qeq), and the mass transfer zone lengths (Zm) were 1430, 1130, and 525 min; 60.48, 187.01, and 322.65 mg g−1; and 8.81, 11.28, and 10.71 cm, for 100, 200, and 500 mg L−1, respectively. Furthermore, in a mixture of several dyes, the adsorbent obtained the removal of 51% of the color.