Health Risks Associated with Heavy Metals in Imported Fish in a Coastal City in Colombia

Colombia is a fish exporter and consumer country because of its geographical location. Since 2012, imported fish have become a more economical option than domestic species due to free trade agreements. Concentrations of Pb, Cd, and Zn were evaluated in three imported and highly commercialized fish s...

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Autores:
Herrera-Herrera, Claudia
Fuentes Gandara, Fabio Armando
Zambrano-Arévalo, Alejandra
Bernal Higuita, Faisal
Pinedo Hernández, José
Marrugo-Negrete, José
Tipo de recurso:
http://purl.org/coar/resource_type/c_816b
Fecha de publicación:
2018
Institución:
Corporación Universidad de la Costa
Repositorio:
REDICUC - Repositorio CUC
Idioma:
eng
OAI Identifier:
oai:repositorio.cuc.edu.co:11323/2425
Acceso en línea:
https://hdl.handle.net/11323/2425
https://repositorio.cuc.edu.co/
Palabra clave:
Heavy metals
Imported fish
Canned tuna
Potential risk
Colombia
Rights
openAccess
License
Atribución – No comercial – Compartir igual
Description
Summary:Colombia is a fish exporter and consumer country because of its geographical location. Since 2012, imported fish have become a more economical option than domestic species due to free trade agreements. Concentrations of Pb, Cd, and Zn were evaluated in three imported and highly commercialized fish species in a city on the Caribbean coast of Colombia: Prochilodus lineatus, Prochilodus reticulatus, and Pangasianodon hypophthalmus, plus one brand of canned tuna and one brand of sardines. The canned species showed the highest values for Pb, Cd, and Zn; canned tuna (oil-packed) contained 0.189 ± 0.047 mg/kg Pb and 238.93 ± 76.43 mg/kg Zn, while canned sardines contained 0.111 ± 0.099 mg/kg Cd, suggesting a relationship between the canning process and the metal concentrations. The estimated daily intake (EDI) and hazard quotient (HQ) suggested that there is no risk for consumer health in the short term, but the presence of these heavy metals certainly should be a concern in the long term because of the bioaccumulation phenomenon due to the high intake of these fish species in this coastal and tourist community. It is recommended that continuous monitoring of heavy metal concentrations take place to protect communities in a local and global context.