Dietary patterns of adolescent students during the COVID-19 pandemic lockdown
This study aimed to analyze the dietary patterns of adolescent students during the COVID-19 pandemic lockdown. To achieve the research´s aim 127 adolescent students, 60 men (18.88±4.18 years) and 67 women (17.61±7.43 years) completed an online questionnaire that analyzed variables regarding their nu...
- Autores:
-
Martín-Rodríguez, Alexandra
Tornero Aguilera, José Francisco
Pérez-López, Javier
Clemente-Suárez, Vicente Javier
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2022
- Institución:
- Corporación Universidad de la Costa
- Repositorio:
- REDICUC - Repositorio CUC
- Idioma:
- eng
- OAI Identifier:
- oai:repositorio.cuc.edu.co:11323/9315
- Acceso en línea:
- https://hdl.handle.net/11323/9315
https://repositorio.cuc.edu.co/
- Palabra clave:
- Nutrition
Covid-19
Students
Lockdown
Questionnaire
Dietary patterns
- Rights
- embargoedAccess
- License
- © 2022 Elsevier Inc. All rights reserved.
id |
RCUC2_86e6cc3daad1f5e4aacd38a26ae58c8e |
---|---|
oai_identifier_str |
oai:repositorio.cuc.edu.co:11323/9315 |
network_acronym_str |
RCUC2 |
network_name_str |
REDICUC - Repositorio CUC |
repository_id_str |
|
dc.title.eng.fl_str_mv |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
title |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
spellingShingle |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown Nutrition Covid-19 Students Lockdown Questionnaire Dietary patterns |
title_short |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
title_full |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
title_fullStr |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
title_full_unstemmed |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
title_sort |
Dietary patterns of adolescent students during the COVID-19 pandemic lockdown |
dc.creator.fl_str_mv |
Martín-Rodríguez, Alexandra Tornero Aguilera, José Francisco Pérez-López, Javier Clemente-Suárez, Vicente Javier |
dc.contributor.author.spa.fl_str_mv |
Martín-Rodríguez, Alexandra Tornero Aguilera, José Francisco Pérez-López, Javier Clemente-Suárez, Vicente Javier |
dc.subject.proposal.eng.fl_str_mv |
Nutrition Covid-19 Students Lockdown Questionnaire Dietary patterns |
topic |
Nutrition Covid-19 Students Lockdown Questionnaire Dietary patterns |
description |
This study aimed to analyze the dietary patterns of adolescent students during the COVID-19 pandemic lockdown. To achieve the research´s aim 127 adolescent students, 60 men (18.88±4.18 years) and 67 women (17.61±7.43 years) completed an online questionnaire that analyzed variables regarding their nutritional profile. Adolescent students presented a dietary pattern during the COVID-19 pandemic lockdown characterized by different associations of food consumption, On one hand, the consumption of healthier foods such as meat, fish, vegetables, legumes, rice, or pasta, and on the other hand non-healthier foods as food, alcohol, or pastries. Further investigations are needed to implement multidisciplinary interventions to develop healthier habits in schools and to encourage the adoption of healthy diets among adolescents. |
publishDate |
2022 |
dc.date.accessioned.none.fl_str_mv |
2022-06-29T13:43:02Z |
dc.date.available.none.fl_str_mv |
2022-06-29T13:43:02Z 2023-05-15 |
dc.date.issued.none.fl_str_mv |
2022-05-15 |
dc.type.spa.fl_str_mv |
Artículo de revista |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_2df8fbb1 |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.spa.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.content.spa.fl_str_mv |
Text |
dc.type.driver.spa.fl_str_mv |
info:eu-repo/semantics/article |
dc.type.redcol.spa.fl_str_mv |
http://purl.org/redcol/resource_type/ART |
format |
http://purl.org/coar/resource_type/c_6501 |
dc.identifier.citation.spa.fl_str_mv |
Alexandra Martín-Rodríguez, José Francisco Tornero-Aguilera, P.Javier López-Pérez, Vicente Javier Clemente-Suárez, Dietary patterns of adolescent students during the COVID-19 pandemic lockdown, Physiology & Behavior, Volume 249,2022, 113764, ISSN 0031-9384, https://doi.org/10.1016/j.physbeh.2022.113764. |
dc.identifier.issn.spa.fl_str_mv |
0031-9384 |
dc.identifier.uri.spa.fl_str_mv |
https://hdl.handle.net/11323/9315 |
dc.identifier.doi.spa.fl_str_mv |
10.1016/j.physbeh.2022.113764 |
dc.identifier.instname.spa.fl_str_mv |
Corporación Universidad de la Costa |
dc.identifier.reponame.spa.fl_str_mv |
REDICUC - Repositorio CUC |
dc.identifier.repourl.spa.fl_str_mv |
https://repositorio.cuc.edu.co/ |
identifier_str_mv |
Alexandra Martín-Rodríguez, José Francisco Tornero-Aguilera, P.Javier López-Pérez, Vicente Javier Clemente-Suárez, Dietary patterns of adolescent students during the COVID-19 pandemic lockdown, Physiology & Behavior, Volume 249,2022, 113764, ISSN 0031-9384, https://doi.org/10.1016/j.physbeh.2022.113764. 0031-9384 10.1016/j.physbeh.2022.113764 Corporación Universidad de la Costa REDICUC - Repositorio CUC |
url |
https://hdl.handle.net/11323/9315 https://repositorio.cuc.edu.co/ |
dc.language.iso.none.fl_str_mv |
eng |
language |
eng |
dc.relation.ispartofjournal.spa.fl_str_mv |
Physiology & Behavior |
dc.relation.references.spa.fl_str_mv |
W.H.O. Coronavirus Disease (COVID-19) pandemic. Available online: https://www.who.int/emergencies/diseases/novel-coronavirus-2019 (accessed on 24 May 2021). S. Li, Y. Wan, J. Xue, N. Zhao, T. Zhu The impact of COVID-19 epidemic declaration on psychological consequences: a study on active web users Int. J. Environ. Res. Public Health, 17 (2020), p. 2032, 10.3390/ijerph17062032 L. Duan, X. Shao, Y. Wang, Y. Huang, J. Miao, X. Yang An investigation of the mental health status of children and adolescents in china during the outbreak of COVID-19 J. Affect. Disord, 275 (2020), pp. 112-118, 10.1016/j.jad.2020.06.029 J. Zhang, H. Lu, H. Zeng, S. Zhang, Q. Du, T. Jiang The differential psychological distress of populations affected by the COVID-19 pandemic Brain Behav. Immunity, 87 (2020), pp. 49-50, 10.1016/j.bbi.2020.04.031 V.J. Clemente-Suárez, D.J. Ramos-Campo, J. Mielgo-Ayuso, A.A. Dalamitros, P.A. Nikolaidis, A. Hormeño-Holgado, J.F. Tornero-Aguilera Nutrition in the actual COVID-19 pandemic. A narrative review Nutrients, 13 (2021), p. 1924, 10.3390/nu13061924 P. Odriozola-González, Á. Planchuelo-Gómez, M.J. Irurtia, R. de Luis-García Psychological effects of the COVID-19 outbreak and lockdown among students and workers of a Spanish university Psychiatry Res., 290 (2020), Article 113108, 10.1016/j.psychres.2020.113108 G. Muscogiuri, L. Barrea, S. Savastano, A. Colao Nutritional recommendations for CoVID-19 quarantine Eur. J. Clin. Nutr, 74 (2020), pp. 850-851, 10.1038/s41430-020-0635-2 G. Andrews Comorbidity and the general neurotic syndrome Br JPsychiatry, 168 (1996), pp. 76-84 https://pubmed.ncbi.nlm.nih.gov/8864152/ L. Lei, X. Huang, S. Zhang, J. Yang, L. Yang, M. Xu Comparison of prevalence and associated factors of anxiety and depression among people affected by versus people unaffected by quarantine during the COVID-19 epidemic in southwestern China Med. Sci. Monitor (2020), p. 26, 10.12659/MSM.924609 S.J. Zhou, L.G. Zhang, L.L. Wang, Z.C. Guo, J.Q. Wang, J.C. Chen, M. Liu, X. Chen, J.X. Chen Prevalence and socio-demographic correlates of psychological health problems in Chinese adolescents during the outbreak of COVID-19 Eur. Child Adolesc. Psychiatry, 29 (2020), pp. 749-758, 10.1007/s00787-020-01541-4 A.B. Moynihan, W.A. Van Tilburg, E.R. Igou, A. Wisman, A.E. Donnelly, J.B. Mulcaire Eaten up by boredom: consuming food to escape awareness of the bored self Front. Psychol., 6 (2015), 10.3389/fpsyg.2015.00369 A. Gasmi, S. Noor, T. Tippairote, M. Dadar, A. Menzel, G. Bjørklund Individual risk management strategy and potential therapeutic options for the COVID-19 pandemic Clin. Immunol., 215 (2020), 10.1016/j.clim.2020.108409 C. Haddad, M. Zakhour, M. Bou Kheir, R. Haddad, M. Al Hachach, H. Sacre, P. Salameh Association between eating behavior and quarantine/confinement stressors during the coronavirus disease 2019 outbreak J. Eat Disord, 8 (2020), p. 40, 10.1186/s40337-020-00317-0 M. Lutter, E.J. Nestler Homeostatic and hedonic signals interact in the regulation of food intake J. Nutr, 139 (2009), pp. 629-632, 10.3945/jn.108.097618 M.J. Butler, L.A. Eckel Eating as a motivated behavior: modulatory effect of high-fat diets on energy homeostasis, reward processing, and neuroinflammation Integr Zool, 13 (2018), pp. 673-686, 10.1111/1749-4877.12340 S. Subbie-Saenz de Viteri, A. Pandey, G. Pandey, C. Kamarajan, R. Smith, A. Anokhin, L. Bauer, A. Bender, G. Chan, D. Dick, H. Edenberg, S. Kinreich, J. Kramer, M. Schuckit, Y. Zang, V. McCutcheon, K. Bucholz, B. Porjesz, J.L. Meyers Pathways to post-traumatic stress disorder and alcohol dependence: trauma, executive functioning, and family history of alcoholism in adolescents and young adults Brain Behav (2020), p. 10, 10.1002/brb3.1789 S.J. Torres, C.A. Nowson Relationship between stress, eating behavior, and obesity Nutrition, 23 (2007), pp. 887-894, 10.1016/j.nut.2007.08.008 N. Vanderbruggen, F. Matthys, S. Van Laere, D. Zeeuws, L. Santermans, S. Van den Ameele, C.L. Crunelle Self-reported alcohol, tobacco, and cannabis use during COVID-19 lockdown measures: results from a web-based survey Eur. Addict. Res., 26 (2020), pp. 309-315, 10.1159/000510822 A. Martín-Rodríguez, J.F. Tornero-Aguilera, P.J. López-Pérez, V.J. Clemente-Suárez Gender differences in nutritional, odontological and psychological patterns of adolescent students during COVID-19 pandemic Appl. Sci., 11 (2021), p. 8499, 10.3390/app11188499 A. Aiken, P.J. Clare, M. Wadolowski, D. Hutchinson, J.M. Najman, T. Slade, R. Bruno, N. McBride, K. Kypri, R.P. Mattick Age of alcohol initiation and progression to binge drinking in adolescence: a prospective cohort study Alcohol Clin. Exp. Res., 42 (2018), pp. 100-110, 10.1111/acer.13525 E. Leal-López, I. Sánchez-Queija, F. Rivera, C. Moreno Trends in alcohol consumption among school-aged adolescents in Spain (2010-2018) Gac. Sanit., 35 (2021), pp. 35-41, 10.1016/j.gaceta.2019.07.011 F.M. Gore, P.J.M. Bloem, G.C. Patton, J. Ferguson, V. Joseph, C. Coffey, S.M. Sawyer, C.D. Mathers Global burden of disease in young people aged 10–24 years: a systematic analysis Lancet, 377 (2011), pp. 2093-2102, 10.1016/S0140-6736(11)60512-6 T. Rose, M. Barker, C. Jacob, L. Morrison, W. Lawrence, S. Strömmer, C. Vogel, K. Woods-Townsend, D. Farrell, H. Inskip, J.A. Baird Systematic review of digital interventions for improving the diet and physical activity behaviors of adolescents J. Adolesc. Health, 61 (2017), pp. 669-677, 10.1016/j.jadohealth.2017.05.024 G.J. Cutler, A. Flood, P. Hannan, D. Neumark-Sztainer Major patterns of dietary intake in adolescents and their stability over time J. Nutr., 139 (2009), pp. 323-328, 10.3945/jn.108.090928 K. Opichka, C. Smith, A.S. Levine Problematic eating behaviors are more prevalent in African American women who are overweight or obese than African American women who are lean or normal weight Fam. Commun. Health, 42 (2019), pp. 81-89, 10.1097/FCH.0000000000000222 A. Sidor, P. Rzymski Dietary choices and habits during COVID-19 lockdown: experience from Poland Nutrients, 12 (2020), p. 1657, 10.3390/nu12061657 M.B. Ruiz-Roso, P. de Carvalho Padilha, D.C. Mantilla-Escalante, N. Ulloa, P. Brun, D. Acevedo-Correa, W. Arantes Ferreira Peres, M. Martorell, M.T. Aires, L. de Oliveira Cardoso Covid-19 confinement and changes of adolescent's dietary trends in Italy, Spain, Chile, Colombia and Brazil Nutrients, 12 (2020), p. 1807, 10.3390/nu12061807 E. Sánchez-Sánchez, G. Ramírez-Vargas, Y. Avellaneda-López, J.I. Orellana-Pecino, E. García-Marín, J. Díaz-Jimenez Eating habits and physical activity of the spanish population during the COVID-19 pandemic period Nutrients, 12 (2020), p. 2826, 10.3389/fnut.2021.683261 L. Li, N. Sun, L. Zhang, G. Xu, J. Liu, J. Hu, Z. Zhang, J. Lou, H. Deng, Z. Shen, L. Han Fast-food consumption among young adolescents aged 12-15 years in 54 low- and middle-income countries Glob Health Action, 13 (2020), Article 795438, 10.1080/16549716.2020 A. Ammar, M. Brach, K. Trabelsi, H. Chtourou, O. Boukhris, L. Masmoudi, B. Bouaziz, E. Bentlage, D. How, M. Ahmed, P. Müller, N. Müller, A. Aloui, O. Hammouda, L.L. Paineiras-Domingos, A. Braakman-Jansen, C. Wrede, S. Bastoni, C.S. Pernambuco, L. Mataruna, M. Taheri, K. Irandoust, A. Khacharem, N.L. Bragazzi, K. Chamari, J.M. Glenn, N.T. Bott, F. Gargouri, L. Chaari, H. Batatia, G.M. Ali, O. Abdelkarim, M. Jarraya, K.E. Abed, N. Souissi, L. Van Gemert-Pijnen, B.L. Riemann, L. Riemann, W. Moalla, J. Gómez-Raja, M. Epstein, R. Sanderman, S.V. Schulz, A. Jerg, R. Al-Horani, T. Mansi, M. Jmail, F. Barbosa, F. Ferreira-Santos, B. Šimunič, R. Pišot, A. Gaggioli, S.J. Bailey, J.M. Steinacker, T. Driss, A. Hoekelmann Effects of COVID-19 home confinement on eating behaviour and physical activity: results of the ECLB-COVID19 international online survey Nutrients, 12 (2020), p. 1583, 10.3390/nu12061583 D. Bakaloudi, T. Dhanushya, D. Jeyakumar, R. Jayawardena, M. Chourdakis The impact of COVID-19 lockdown on snacking habits, fast-food and alcohol consumption: a systematic review of the evidence Clin. Nutr. (2021), pp. S0261-S5614, 10.1016/j.clnu.2021.04.020 D.C. Malta, C.L. Szwarcwald, M.B.A. Barros, C.S. Gomes, Í.E. Machado, P.R.B. Souza Júnior, D.E. Romero, M.G. Lima, G.N. Damacena, M.F. Pina, M.I.F. Freitas, A.O. Werneck, D.R.P.D. Silva, L.O. Azevedo, R. Gracie The COVID-19 Pandemic and changes in adult Brazilian lifestyles: a cross-sectional study Epidemiol Serv Saude, 29 (2020), Article 2020407, 10.12998/wjcc.v10.i3.882 L. Sturua, L. Baramidze, A. Gamkrelidze, G. Galdava Alcohol use in Georgian students; pilot study rigorously following criteria of a European school project on alcohol and another drug Georgian Med News, 179 (2010), pp. 52-61 https://pubmed.ncbi.nlm.nih.gov/20234066/ S. Scott, C. Muir, M. Stead, N. Fitzgerald, E. Kaner, J. Bradley, W. Wrieden, C. Power, A. Adamson Exploring the links between unhealthy eating behavior and heavy alcohol use in the social, emotional and cultural lives of young adults (aged 18–25): a qualitative research study Appetite, 144 (2020), Article 104449, 10.1016/j.appet.2019.104449 J.K. Das, R.A. Salam, K.L. Thornburg, A.M. Prentice, S. Campisi, Z.S. Lassi, B. Koletzko, Z.A. Bhutta Nutrition in adolescents: physiology, metabolism, and nutritional needs Ann N Y Acad Sci, 1393 (2017), pp. 21-33, 10.1111/nyas.13330 L.J. Lloyd, S.C. Langley-Evans, S. McMullen Childhood obesity and risk of the adult metabolic syndrome: a systematic review Int. J. Obes., 36 (2012), pp. 1-11, 10.1038/ijo.2011.186 S. Yang, B. Guo, L. Ao, C. Yang, L. Zhang, J. Zhou, P. Jia Obesity and activity patterns before and during COVID-19 lockdown among youths in China Clin Obes, 10 (2020), p. 12416, 10.1111/cob.12416 V. Balanzá-Martínez, B. Atienza-Carbonell, F. Kapczinski, R.B. De Boni Lifestyle behaviors during the COVID-19 - time to connect Acta Psychiatr. Scand., 141 (2020), pp. 399-400, 10.1111/acps.13177 X. Wang, S.M. Lei, S. Le, Y. Yang, B. Zhang, W. Yao, Z. Gao, S. Cheng Bidirectional influence of the COVID-19 pandemic lockdowns on health behaviors and quality of life among chinese adults Int. J. Environ. Res. Public Health, 17 (2020), p. 5575, 10.3390/ijerph17155575 B. Yu, D. Zhang, W. Yu, M. Luo, S. Yang, P. Jia Impacts of lockdown on dietary patterns among youths in China: the COVID-19 impact on lifestyle change survey Public Health Nutr., 24 (2021), pp. 3221-3232, 10.1017/S1368980020005170 Y. Kuzgun Counseling in Primary Education Nobel Publishing, Ankara (2002) V. Kriaucioniene, L. Bagdonaviciene, C. Rodríguez-Pérez, J. Petkeviciene Associations between changes in health behaviours and body weight during the COVID-19 quarantine in Lithuania: the Lithuanian COVIDiet Study Nutrients, 12 (2020), p. 3119, 10.3390/nu12103119 P. Jia, L. Zhang, W. Yu, B. Yu, M. Liu, D. Zhang, S. Yang Impact of COVID-19 lockdown on activity patterns and weight status among youths in China: the COVID-19 impact on lifestyle change survey (COINLICS) Int J Obes (Lond), 45 (2021), pp. 695-699, 10.1038/s41366-020-00710-4 T. Erkan. Nutrition in adolescents. In Adolescent Health II, (2008) p. 73. R. Barazzoni, S.C. Bischoff, J. Breda, K. Wickramasinghe, Z. Krznaric, D. Nitzan, P. Singer ESPEN expert statements and practical guidance for the nutritional management of individuals with SARS-CoV-2 infection Clin. Nutr., 39 (2020), pp. 1631-1638, 10.1016/j.clnu.2020.03.022 A.G. Rundle, Y. Park, J.B. Herbstman, E.W. Kinsey, Y.C. Wang COVID-19–related school closings and risk of weight gain among children Obesity, 28 (2020), pp. 1008-1009, 10.1002/oby.22813 A. Ozdemil Vitamins minerals and fibres in adolescence diet Int. Journal Caring Science, 9 (2012), p. 364 A.K. Gosby, A.D. Conigrave, D. Raubenheimer, S.J. Simpson Protein leverage and energy intake Obes. Rev., 15 (2014), pp. 183-191, 10.1016/j.cmet.2016.09.001 T.B. Ng, R.C.F. Cheung, J.H. Wong, Y. Wang, D.T.M. Ip, D.C.C. Wan, J. Xia Antiviral activities of whey proteins Appl. Microbiol. Biotechnol., 99 (2015), pp. 6997-7008, 10.1007/s00253-015-6818-4 M. Karakoyun, R.V. Yagci Healthy nutrition and obesity in adolescence Turkey Clinical J Fam Med-Special Topics, 4 (2013), pp. 31-35 D.P. Richardson, J.A. Lovegrove Nutritional status of micronutrients as a possible and modifiable risk factor for COVID-19: a UK perspective Br. J. Nutr., 125 (2021), pp. 678-684, 10.1017/S000711452000330X D.D. Marino, J.C. King Nutritional concerns during adolescence Pediatr. Clin. North Am., 27 (1980), pp. 123-139, 10.1016/s0031-3955(16)33824-x M. Richter, K. Baerlocher, J.M. Bauer, I. Elmadfa, H. Heseker, E. Leschik-Bonnet, G. Stangl, D. Volkert, P. Stehle Revised reference values for the intake of protein Ann. Nutr. Metab., 74 (2019), pp. 242-250, 10.1159/000499374 C. Rodríguez-Pérez, E. Molina-Montes, V. Verardo, R. Artacho, B. García-Villanova, E.J. Guerra-Hernández, M.D. Ruíz-López Changes in dietary behaviours during the COVID-19 outbreak confinement in the spanish COVIDiet study Nutrients, 12 (2020), p. 1730, 10.3390/nu12061730 L.A. Moreno, F. Gottrand, I. Huybrechts, J.R. Ruiz, M. González-Gross, S. DeHenauw HELENA study group. nutrition and lifestyle in european adolescents: the HELENA (healthy lifestyle in europe by nutrition in adolescence) study Adv. Nutr., 5 (2014), pp. 615S-623S, 10.3945/an.113.005678 L. Diab, N.F. Krebs Vitamin excess and deficiency Pediatr. Rev., 39 (2018), pp. 161-179, 10.1542/pir.2016-0068 J.A. Alemán, M.P.Z. Rentero, S. Montoro-García, J. Mulero, A.P. Garrido, M. Leal, L. Guerrero, E. Ramos, L.M. Ruilope Adherence to the “Mediterranean diet” in Spain and its relationship with cardiovascular risk (DIMERICA study) Nutrients, 8 (2016), p. 680, 10.3390/nu8110680 N. Darmon, A. Drewnowski Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis Nutr. Rev., 73 (2015), pp. 643-660, 10.1093/nutrit/nuv027 J. Vanhelst, L. Beghin, E. Drumez, A. Duhamel, E. de Henauw. Adolescents'' diet quality in relation to their relatives'' and peers'' diet engagement and encouragement: the healthy lifestyle in europe by nutrition in adolescence (HELENA) study. Public health nutrition, (2018)17, 3192–3201. doi: 10.1017/S1368980018001787. S. Rodriguez-Besteiro, J.F. Tornero-Aguilera, J. Fernández-Lucas, V.J. Clemente-Suárez Gender differences in the COVID-19 pandemic risk perception, psychology, and behaviors of spanish university students Int. J. Environ. Res. Public Health, 18 (2021), p. 3908, 10.3390/ijerph18083908 V.J. Clemente-Suárez, E. Navarro-Jiménez, M. Jimenez, A. Hormeño-Holgado, M.B. Martinez-Gonzalez, J.C. Benitez-Agudelo, N. Perez-Palencia, C.C. Laborde-Cárdenas, J.F. Tornero-Aguilera Impact of COVID-19 pandemic in public mental health: an extensive narrative review Sustainability, 13 (2021), p. 3221, 10.3390/su13063221 M.B. Martínez-González, D.C. Pérez-Pedraza, J. Alfaro-Álvarez, C. Reyes-Cervantes, M. González-Malabet, V.J. Clemente-Suárez Women facing psychological abuse: how do they respond to maternal identity humiliation and body shaming? Int. J. Environ. Res. Public Health, 18 (2021), p. 6627, 10.3390/ijerph18126627 V.J. Clemente-Suárez, A.I. Beltrán-Velasco, D.J. Ramos-Campo, J. Mielgo-Ayuso, P.A. Nikolaidis, N. Belando, J.F. Tornero-Aguilera Physical activity and COVID-19. The basis for an efficient intervention in times of COVID-19 pandemic Physiol. Behav., 244 (2022), Article 113667 S. Rodriguez-Besteiro, G. Valencia-Zapata, E. Beltrán de la Rosa, V.J. Clemente-Suárez Food consumption and COVID-19 risk perception of university students Sustainability, 14 (3) (2022), p. 1625 V.J. Clemente-Suárez, P. Ruisoto, M. Isorna-Folgar, J. Cancelo-Martínez, A.I. Beltrán-Velasco, J.F. Tornero-Aguilera Psychophysiological and psychosocial profile of patients attending drug addiction centers Appl. Psychophysiol. Biofeedback (2021), pp. 1-8 F. López-Varas, O. García-López, E.M. Icarán-Francisco, S. Burgos-Postigo, V.J. Clemente-Suárez Modifications of academic competences and intelligence in a university grade Physiol. Behav., 241 (2021), Article 113564 J.F. Tornero-Aguilera, A. Rubio-Zarapuz, V.J. Clemente-Suárez Implications of surgical mask use in physical education lessons Physiol. Behav., 239 (2021), Article 113513 A.I. Beltrán-Velasco, M. Donoso-González, V.J. Clemente-Suárez Analysis of perceptual, psychological, and behavioral factors that affect the academic performance of education university students Physiol. Behav., 238 (2021), Article 113497 P.S. Conde, V.J. Clemente-Suárez Differences between students and professors in difficulty, stress and performance in a nursing objective structured clinical examination (OSCE) Physiol. Behav., 239 (2021), Article 113502 A. Martín-Rodríguez, J.F. Tornero-Aguilera, P.J. López-Pérez, V.J. Clemente-Suárez The effect of loneliness in psychological and behavioral profile among high school students in Spain Sustainability, 14 (1) (2022), p. 168 |
dc.relation.citationendpage.spa.fl_str_mv |
6 |
dc.relation.citationstartpage.spa.fl_str_mv |
1 |
dc.relation.citationissue.spa.fl_str_mv |
113764 |
dc.relation.citationvolume.spa.fl_str_mv |
249 |
dc.rights.spa.fl_str_mv |
© 2022 Elsevier Inc. All rights reserved. Atribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0) |
dc.rights.uri.spa.fl_str_mv |
https://creativecommons.org/licenses/by-nc-nd/4.0/ |
dc.rights.accessrights.spa.fl_str_mv |
info:eu-repo/semantics/embargoedAccess |
dc.rights.coar.spa.fl_str_mv |
http://purl.org/coar/access_right/c_f1cf |
rights_invalid_str_mv |
© 2022 Elsevier Inc. All rights reserved. Atribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0) https://creativecommons.org/licenses/by-nc-nd/4.0/ http://purl.org/coar/access_right/c_f1cf |
eu_rights_str_mv |
embargoedAccess |
dc.format.extent.spa.fl_str_mv |
6 Paginas |
dc.format.mimetype.spa.fl_str_mv |
application/pdf |
dc.publisher.spa.fl_str_mv |
Elsevier Inc. |
dc.publisher.place.spa.fl_str_mv |
United States |
institution |
Corporación Universidad de la Costa |
dc.source.url.spa.fl_str_mv |
https://www.sciencedirect.com/science/article/pii/S0031938422000713?via%3Dihub |
bitstream.url.fl_str_mv |
https://repositorio.cuc.edu.co/bitstreams/f568fc7a-0145-42f9-99e5-0ee7ad7f1a9a/download https://repositorio.cuc.edu.co/bitstreams/f94fa480-7d7f-4bcf-8c1b-4b095db92a56/download https://repositorio.cuc.edu.co/bitstreams/52bd974d-3e02-4a50-bd5f-be33d116bdd1/download https://repositorio.cuc.edu.co/bitstreams/c032275c-ed14-42b1-b23c-17f5aa48e084/download |
bitstream.checksum.fl_str_mv |
04e8ef62672017bfc630c180cef9bb9a e30e9215131d99561d40d6b0abbe9bad 17fcca9f2fcf0ac9025160821f2427ac 44772c107896f61fa71a3f8dea5aa743 |
bitstream.checksumAlgorithm.fl_str_mv |
MD5 MD5 MD5 MD5 |
repository.name.fl_str_mv |
Repositorio de la Universidad de la Costa CUC |
repository.mail.fl_str_mv |
repdigital@cuc.edu.co |
_version_ |
1831932196599889920 |
spelling |
Martín-Rodríguez, AlexandraTornero Aguilera, José FranciscoPérez-López, JavierClemente-Suárez, Vicente Javier2022-06-29T13:43:02Z2023-05-152022-06-29T13:43:02Z2022-05-15Alexandra Martín-Rodríguez, José Francisco Tornero-Aguilera, P.Javier López-Pérez, Vicente Javier Clemente-Suárez, Dietary patterns of adolescent students during the COVID-19 pandemic lockdown, Physiology & Behavior, Volume 249,2022, 113764, ISSN 0031-9384, https://doi.org/10.1016/j.physbeh.2022.113764.0031-9384https://hdl.handle.net/11323/931510.1016/j.physbeh.2022.113764Corporación Universidad de la CostaREDICUC - Repositorio CUChttps://repositorio.cuc.edu.co/This study aimed to analyze the dietary patterns of adolescent students during the COVID-19 pandemic lockdown. To achieve the research´s aim 127 adolescent students, 60 men (18.88±4.18 years) and 67 women (17.61±7.43 years) completed an online questionnaire that analyzed variables regarding their nutritional profile. Adolescent students presented a dietary pattern during the COVID-19 pandemic lockdown characterized by different associations of food consumption, On one hand, the consumption of healthier foods such as meat, fish, vegetables, legumes, rice, or pasta, and on the other hand non-healthier foods as food, alcohol, or pastries. Further investigations are needed to implement multidisciplinary interventions to develop healthier habits in schools and to encourage the adoption of healthy diets among adolescents.6 Paginasapplication/pdfengElsevier Inc.United States© 2022 Elsevier Inc. All rights reserved.Atribución-NoComercial-SinDerivadas 4.0 Internacional (CC BY-NC-ND 4.0)https://creativecommons.org/licenses/by-nc-nd/4.0/info:eu-repo/semantics/embargoedAccesshttp://purl.org/coar/access_right/c_f1cfDietary patterns of adolescent students during the COVID-19 pandemic lockdownArtículo de revistahttp://purl.org/coar/resource_type/c_6501http://purl.org/coar/resource_type/c_2df8fbb1Textinfo:eu-repo/semantics/articlehttp://purl.org/redcol/resource_type/ARThttp://purl.org/coar/version/c_970fb48d4fbd8a85https://www.sciencedirect.com/science/article/pii/S0031938422000713?via%3DihubPhysiology & BehaviorW.H.O. Coronavirus Disease (COVID-19) pandemic. Available online: https://www.who.int/emergencies/diseases/novel-coronavirus-2019 (accessed on 24 May 2021).S. Li, Y. Wan, J. Xue, N. Zhao, T. Zhu The impact of COVID-19 epidemic declaration on psychological consequences: a study on active web users Int. J. Environ. Res. Public Health, 17 (2020), p. 2032, 10.3390/ijerph17062032L. Duan, X. Shao, Y. Wang, Y. Huang, J. Miao, X. Yang An investigation of the mental health status of children and adolescents in china during the outbreak of COVID-19 J. Affect. Disord, 275 (2020), pp. 112-118, 10.1016/j.jad.2020.06.029J. Zhang, H. Lu, H. Zeng, S. Zhang, Q. Du, T. Jiang The differential psychological distress of populations affected by the COVID-19 pandemic Brain Behav. Immunity, 87 (2020), pp. 49-50, 10.1016/j.bbi.2020.04.031V.J. Clemente-Suárez, D.J. Ramos-Campo, J. Mielgo-Ayuso, A.A. Dalamitros, P.A. Nikolaidis, A. Hormeño-Holgado, J.F. Tornero-Aguilera Nutrition in the actual COVID-19 pandemic. A narrative review Nutrients, 13 (2021), p. 1924, 10.3390/nu13061924P. Odriozola-González, Á. Planchuelo-Gómez, M.J. Irurtia, R. de Luis-García Psychological effects of the COVID-19 outbreak and lockdown among students and workers of a Spanish university Psychiatry Res., 290 (2020), Article 113108, 10.1016/j.psychres.2020.113108G. Muscogiuri, L. Barrea, S. Savastano, A. Colao Nutritional recommendations for CoVID-19 quarantine Eur. J. Clin. Nutr, 74 (2020), pp. 850-851, 10.1038/s41430-020-0635-2G. Andrews Comorbidity and the general neurotic syndrome Br JPsychiatry, 168 (1996), pp. 76-84 https://pubmed.ncbi.nlm.nih.gov/8864152/L. Lei, X. Huang, S. Zhang, J. Yang, L. Yang, M. Xu Comparison of prevalence and associated factors of anxiety and depression among people affected by versus people unaffected by quarantine during the COVID-19 epidemic in southwestern China Med. Sci. Monitor (2020), p. 26, 10.12659/MSM.924609S.J. Zhou, L.G. Zhang, L.L. Wang, Z.C. Guo, J.Q. Wang, J.C. Chen, M. Liu, X. Chen, J.X. Chen Prevalence and socio-demographic correlates of psychological health problems in Chinese adolescents during the outbreak of COVID-19 Eur. Child Adolesc. Psychiatry, 29 (2020), pp. 749-758, 10.1007/s00787-020-01541-4A.B. Moynihan, W.A. Van Tilburg, E.R. Igou, A. Wisman, A.E. Donnelly, J.B. Mulcaire Eaten up by boredom: consuming food to escape awareness of the bored self Front. Psychol., 6 (2015), 10.3389/fpsyg.2015.00369A. Gasmi, S. Noor, T. Tippairote, M. Dadar, A. Menzel, G. Bjørklund Individual risk management strategy and potential therapeutic options for the COVID-19 pandemic Clin. Immunol., 215 (2020), 10.1016/j.clim.2020.108409C. Haddad, M. Zakhour, M. Bou Kheir, R. Haddad, M. Al Hachach, H. Sacre, P. Salameh Association between eating behavior and quarantine/confinement stressors during the coronavirus disease 2019 outbreak J. Eat Disord, 8 (2020), p. 40, 10.1186/s40337-020-00317-0M. Lutter, E.J. Nestler Homeostatic and hedonic signals interact in the regulation of food intake J. Nutr, 139 (2009), pp. 629-632, 10.3945/jn.108.097618M.J. Butler, L.A. Eckel Eating as a motivated behavior: modulatory effect of high-fat diets on energy homeostasis, reward processing, and neuroinflammation Integr Zool, 13 (2018), pp. 673-686, 10.1111/1749-4877.12340S. Subbie-Saenz de Viteri, A. Pandey, G. Pandey, C. Kamarajan, R. Smith, A. Anokhin, L. Bauer, A. Bender, G. Chan, D. Dick, H. Edenberg, S. Kinreich, J. Kramer, M. Schuckit, Y. Zang, V. McCutcheon, K. Bucholz, B. Porjesz, J.L. Meyers Pathways to post-traumatic stress disorder and alcohol dependence: trauma, executive functioning, and family history of alcoholism in adolescents and young adults Brain Behav (2020), p. 10, 10.1002/brb3.1789S.J. Torres, C.A. Nowson Relationship between stress, eating behavior, and obesity Nutrition, 23 (2007), pp. 887-894, 10.1016/j.nut.2007.08.008N. Vanderbruggen, F. Matthys, S. Van Laere, D. Zeeuws, L. Santermans, S. Van den Ameele, C.L. Crunelle Self-reported alcohol, tobacco, and cannabis use during COVID-19 lockdown measures: results from a web-based survey Eur. Addict. Res., 26 (2020), pp. 309-315, 10.1159/000510822A. Martín-Rodríguez, J.F. Tornero-Aguilera, P.J. López-Pérez, V.J. Clemente-Suárez Gender differences in nutritional, odontological and psychological patterns of adolescent students during COVID-19 pandemic Appl. Sci., 11 (2021), p. 8499, 10.3390/app11188499A. Aiken, P.J. Clare, M. Wadolowski, D. Hutchinson, J.M. Najman, T. Slade, R. Bruno, N. McBride, K. Kypri, R.P. Mattick Age of alcohol initiation and progression to binge drinking in adolescence: a prospective cohort study Alcohol Clin. Exp. Res., 42 (2018), pp. 100-110, 10.1111/acer.13525E. Leal-López, I. Sánchez-Queija, F. Rivera, C. Moreno Trends in alcohol consumption among school-aged adolescents in Spain (2010-2018) Gac. Sanit., 35 (2021), pp. 35-41, 10.1016/j.gaceta.2019.07.011F.M. Gore, P.J.M. Bloem, G.C. Patton, J. Ferguson, V. Joseph, C. Coffey, S.M. Sawyer, C.D. Mathers Global burden of disease in young people aged 10–24 years: a systematic analysis Lancet, 377 (2011), pp. 2093-2102, 10.1016/S0140-6736(11)60512-6T. Rose, M. Barker, C. Jacob, L. Morrison, W. Lawrence, S. Strömmer, C. Vogel, K. Woods-Townsend, D. Farrell, H. Inskip, J.A. Baird Systematic review of digital interventions for improving the diet and physical activity behaviors of adolescents J. Adolesc. Health, 61 (2017), pp. 669-677, 10.1016/j.jadohealth.2017.05.024G.J. Cutler, A. Flood, P. Hannan, D. Neumark-Sztainer Major patterns of dietary intake in adolescents and their stability over time J. Nutr., 139 (2009), pp. 323-328, 10.3945/jn.108.090928K. Opichka, C. Smith, A.S. Levine Problematic eating behaviors are more prevalent in African American women who are overweight or obese than African American women who are lean or normal weight Fam. Commun. Health, 42 (2019), pp. 81-89, 10.1097/FCH.0000000000000222A. Sidor, P. Rzymski Dietary choices and habits during COVID-19 lockdown: experience from Poland Nutrients, 12 (2020), p. 1657, 10.3390/nu12061657M.B. Ruiz-Roso, P. de Carvalho Padilha, D.C. Mantilla-Escalante, N. Ulloa, P. Brun, D. Acevedo-Correa, W. Arantes Ferreira Peres, M. Martorell, M.T. Aires, L. de Oliveira Cardoso Covid-19 confinement and changes of adolescent's dietary trends in Italy, Spain, Chile, Colombia and Brazil Nutrients, 12 (2020), p. 1807, 10.3390/nu12061807E. Sánchez-Sánchez, G. Ramírez-Vargas, Y. Avellaneda-López, J.I. Orellana-Pecino, E. García-Marín, J. Díaz-Jimenez Eating habits and physical activity of the spanish population during the COVID-19 pandemic period Nutrients, 12 (2020), p. 2826, 10.3389/fnut.2021.683261L. Li, N. Sun, L. Zhang, G. Xu, J. Liu, J. Hu, Z. Zhang, J. Lou, H. Deng, Z. Shen, L. Han Fast-food consumption among young adolescents aged 12-15 years in 54 low- and middle-income countries Glob Health Action, 13 (2020), Article 795438, 10.1080/16549716.2020A. Ammar, M. Brach, K. Trabelsi, H. Chtourou, O. Boukhris, L. Masmoudi, B. Bouaziz, E. Bentlage, D. How, M. Ahmed, P. Müller, N. Müller, A. Aloui, O. Hammouda, L.L. Paineiras-Domingos, A. Braakman-Jansen, C. Wrede, S. Bastoni, C.S. Pernambuco, L. Mataruna, M. Taheri, K. Irandoust, A. Khacharem, N.L. Bragazzi, K. Chamari, J.M. Glenn, N.T. Bott, F. Gargouri, L. Chaari, H. Batatia, G.M. Ali, O. Abdelkarim, M. Jarraya, K.E. Abed, N. Souissi, L. Van Gemert-Pijnen, B.L. Riemann, L. Riemann, W. Moalla, J. Gómez-Raja, M. Epstein, R. Sanderman, S.V. Schulz, A. Jerg, R. Al-Horani, T. Mansi, M. Jmail, F. Barbosa, F. Ferreira-Santos, B. Šimunič, R. Pišot, A. Gaggioli, S.J. Bailey, J.M. Steinacker, T. Driss, A. Hoekelmann Effects of COVID-19 home confinement on eating behaviour and physical activity: results of the ECLB-COVID19 international online survey Nutrients, 12 (2020), p. 1583, 10.3390/nu12061583D. Bakaloudi, T. Dhanushya, D. Jeyakumar, R. Jayawardena, M. Chourdakis The impact of COVID-19 lockdown on snacking habits, fast-food and alcohol consumption: a systematic review of the evidence Clin. Nutr. (2021), pp. S0261-S5614, 10.1016/j.clnu.2021.04.020D.C. Malta, C.L. Szwarcwald, M.B.A. Barros, C.S. Gomes, Í.E. Machado, P.R.B. Souza Júnior, D.E. Romero, M.G. Lima, G.N. Damacena, M.F. Pina, M.I.F. Freitas, A.O. Werneck, D.R.P.D. Silva, L.O. Azevedo, R. Gracie The COVID-19 Pandemic and changes in adult Brazilian lifestyles: a cross-sectional study Epidemiol Serv Saude, 29 (2020), Article 2020407, 10.12998/wjcc.v10.i3.882L. Sturua, L. Baramidze, A. Gamkrelidze, G. Galdava Alcohol use in Georgian students; pilot study rigorously following criteria of a European school project on alcohol and another drug Georgian Med News, 179 (2010), pp. 52-61 https://pubmed.ncbi.nlm.nih.gov/20234066/S. Scott, C. Muir, M. Stead, N. Fitzgerald, E. Kaner, J. Bradley, W. Wrieden, C. Power, A. Adamson Exploring the links between unhealthy eating behavior and heavy alcohol use in the social, emotional and cultural lives of young adults (aged 18–25): a qualitative research study Appetite, 144 (2020), Article 104449, 10.1016/j.appet.2019.104449J.K. Das, R.A. Salam, K.L. Thornburg, A.M. Prentice, S. Campisi, Z.S. Lassi, B. Koletzko, Z.A. Bhutta Nutrition in adolescents: physiology, metabolism, and nutritional needs Ann N Y Acad Sci, 1393 (2017), pp. 21-33, 10.1111/nyas.13330L.J. Lloyd, S.C. Langley-Evans, S. McMullen Childhood obesity and risk of the adult metabolic syndrome: a systematic review Int. J. Obes., 36 (2012), pp. 1-11, 10.1038/ijo.2011.186S. Yang, B. Guo, L. Ao, C. Yang, L. Zhang, J. Zhou, P. Jia Obesity and activity patterns before and during COVID-19 lockdown among youths in China Clin Obes, 10 (2020), p. 12416, 10.1111/cob.12416V. Balanzá-Martínez, B. Atienza-Carbonell, F. Kapczinski, R.B. De Boni Lifestyle behaviors during the COVID-19 - time to connect Acta Psychiatr. Scand., 141 (2020), pp. 399-400, 10.1111/acps.13177X. Wang, S.M. Lei, S. Le, Y. Yang, B. Zhang, W. Yao, Z. Gao, S. Cheng Bidirectional influence of the COVID-19 pandemic lockdowns on health behaviors and quality of life among chinese adults Int. J. Environ. Res. Public Health, 17 (2020), p. 5575, 10.3390/ijerph17155575B. Yu, D. Zhang, W. Yu, M. Luo, S. Yang, P. Jia Impacts of lockdown on dietary patterns among youths in China: the COVID-19 impact on lifestyle change survey Public Health Nutr., 24 (2021), pp. 3221-3232, 10.1017/S1368980020005170Y. Kuzgun Counseling in Primary Education Nobel Publishing, Ankara (2002)V. Kriaucioniene, L. Bagdonaviciene, C. Rodríguez-Pérez, J. Petkeviciene Associations between changes in health behaviours and body weight during the COVID-19 quarantine in Lithuania: the Lithuanian COVIDiet Study Nutrients, 12 (2020), p. 3119, 10.3390/nu12103119P. Jia, L. Zhang, W. Yu, B. Yu, M. Liu, D. Zhang, S. Yang Impact of COVID-19 lockdown on activity patterns and weight status among youths in China: the COVID-19 impact on lifestyle change survey (COINLICS) Int J Obes (Lond), 45 (2021), pp. 695-699, 10.1038/s41366-020-00710-4T. Erkan. Nutrition in adolescents. In Adolescent Health II, (2008) p. 73.R. Barazzoni, S.C. Bischoff, J. Breda, K. Wickramasinghe, Z. Krznaric, D. Nitzan, P. Singer ESPEN expert statements and practical guidance for the nutritional management of individuals with SARS-CoV-2 infection Clin. Nutr., 39 (2020), pp. 1631-1638, 10.1016/j.clnu.2020.03.022A.G. Rundle, Y. Park, J.B. Herbstman, E.W. Kinsey, Y.C. Wang COVID-19–related school closings and risk of weight gain among children Obesity, 28 (2020), pp. 1008-1009, 10.1002/oby.22813A. Ozdemil Vitamins minerals and fibres in adolescence diet Int. Journal Caring Science, 9 (2012), p. 364A.K. Gosby, A.D. Conigrave, D. Raubenheimer, S.J. Simpson Protein leverage and energy intake Obes. Rev., 15 (2014), pp. 183-191, 10.1016/j.cmet.2016.09.001T.B. Ng, R.C.F. Cheung, J.H. Wong, Y. Wang, D.T.M. Ip, D.C.C. Wan, J. Xia Antiviral activities of whey proteins Appl. Microbiol. Biotechnol., 99 (2015), pp. 6997-7008, 10.1007/s00253-015-6818-4M. Karakoyun, R.V. Yagci Healthy nutrition and obesity in adolescence Turkey Clinical J Fam Med-Special Topics, 4 (2013), pp. 31-35D.P. Richardson, J.A. Lovegrove Nutritional status of micronutrients as a possible and modifiable risk factor for COVID-19: a UK perspective Br. J. Nutr., 125 (2021), pp. 678-684, 10.1017/S000711452000330XD.D. Marino, J.C. King Nutritional concerns during adolescence Pediatr. Clin. North Am., 27 (1980), pp. 123-139, 10.1016/s0031-3955(16)33824-xM. Richter, K. Baerlocher, J.M. Bauer, I. Elmadfa, H. Heseker, E. Leschik-Bonnet, G. Stangl, D. Volkert, P. Stehle Revised reference values for the intake of protein Ann. Nutr. Metab., 74 (2019), pp. 242-250, 10.1159/000499374C. Rodríguez-Pérez, E. Molina-Montes, V. Verardo, R. Artacho, B. García-Villanova, E.J. Guerra-Hernández, M.D. Ruíz-López Changes in dietary behaviours during the COVID-19 outbreak confinement in the spanish COVIDiet study Nutrients, 12 (2020), p. 1730, 10.3390/nu12061730L.A. Moreno, F. Gottrand, I. Huybrechts, J.R. Ruiz, M. González-Gross, S. DeHenauw HELENA study group. nutrition and lifestyle in european adolescents: the HELENA (healthy lifestyle in europe by nutrition in adolescence) study Adv. Nutr., 5 (2014), pp. 615S-623S, 10.3945/an.113.005678L. Diab, N.F. Krebs Vitamin excess and deficiency Pediatr. Rev., 39 (2018), pp. 161-179, 10.1542/pir.2016-0068J.A. Alemán, M.P.Z. Rentero, S. Montoro-García, J. Mulero, A.P. Garrido, M. Leal, L. Guerrero, E. Ramos, L.M. Ruilope Adherence to the “Mediterranean diet” in Spain and its relationship with cardiovascular risk (DIMERICA study) Nutrients, 8 (2016), p. 680, 10.3390/nu8110680N. Darmon, A. Drewnowski Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis Nutr. Rev., 73 (2015), pp. 643-660, 10.1093/nutrit/nuv027J. Vanhelst, L. Beghin, E. Drumez, A. Duhamel, E. de Henauw. Adolescents'' diet quality in relation to their relatives'' and peers'' diet engagement and encouragement: the healthy lifestyle in europe by nutrition in adolescence (HELENA) study. Public health nutrition, (2018)17, 3192–3201. doi: 10.1017/S1368980018001787.S. Rodriguez-Besteiro, J.F. Tornero-Aguilera, J. Fernández-Lucas, V.J. Clemente-Suárez Gender differences in the COVID-19 pandemic risk perception, psychology, and behaviors of spanish university students Int. J. Environ. Res. Public Health, 18 (2021), p. 3908, 10.3390/ijerph18083908V.J. Clemente-Suárez, E. Navarro-Jiménez, M. Jimenez, A. Hormeño-Holgado, M.B. Martinez-Gonzalez, J.C. Benitez-Agudelo, N. Perez-Palencia, C.C. Laborde-Cárdenas, J.F. Tornero-Aguilera Impact of COVID-19 pandemic in public mental health: an extensive narrative review Sustainability, 13 (2021), p. 3221, 10.3390/su13063221M.B. Martínez-González, D.C. Pérez-Pedraza, J. Alfaro-Álvarez, C. Reyes-Cervantes, M. González-Malabet, V.J. Clemente-Suárez Women facing psychological abuse: how do they respond to maternal identity humiliation and body shaming? Int. J. Environ. Res. Public Health, 18 (2021), p. 6627, 10.3390/ijerph18126627V.J. Clemente-Suárez, A.I. Beltrán-Velasco, D.J. Ramos-Campo, J. Mielgo-Ayuso, P.A. Nikolaidis, N. Belando, J.F. Tornero-Aguilera Physical activity and COVID-19. The basis for an efficient intervention in times of COVID-19 pandemic Physiol. Behav., 244 (2022), Article 113667S. Rodriguez-Besteiro, G. Valencia-Zapata, E. Beltrán de la Rosa, V.J. Clemente-Suárez Food consumption and COVID-19 risk perception of university students Sustainability, 14 (3) (2022), p. 1625V.J. Clemente-Suárez, P. Ruisoto, M. Isorna-Folgar, J. Cancelo-Martínez, A.I. Beltrán-Velasco, J.F. Tornero-Aguilera Psychophysiological and psychosocial profile of patients attending drug addiction centers Appl. Psychophysiol. Biofeedback (2021), pp. 1-8F. López-Varas, O. García-López, E.M. Icarán-Francisco, S. Burgos-Postigo, V.J. Clemente-Suárez Modifications of academic competences and intelligence in a university grade Physiol. Behav., 241 (2021), Article 113564J.F. Tornero-Aguilera, A. Rubio-Zarapuz, V.J. Clemente-Suárez Implications of surgical mask use in physical education lessons Physiol. Behav., 239 (2021), Article 113513A.I. Beltrán-Velasco, M. Donoso-González, V.J. Clemente-Suárez Analysis of perceptual, psychological, and behavioral factors that affect the academic performance of education university students Physiol. Behav., 238 (2021), Article 113497P.S. Conde, V.J. Clemente-Suárez Differences between students and professors in difficulty, stress and performance in a nursing objective structured clinical examination (OSCE) Physiol. Behav., 239 (2021), Article 113502A. Martín-Rodríguez, J.F. Tornero-Aguilera, P.J. López-Pérez, V.J. Clemente-Suárez The effect of loneliness in psychological and behavioral profile among high school students in Spain Sustainability, 14 (1) (2022), p. 16861113764249NutritionCovid-19StudentsLockdownQuestionnaireDietary patternsPublicationORIGINALDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdfDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdfapplication/pdf3400963https://repositorio.cuc.edu.co/bitstreams/f568fc7a-0145-42f9-99e5-0ee7ad7f1a9a/download04e8ef62672017bfc630c180cef9bb9aMD51LICENSElicense.txtlicense.txttext/plain; charset=utf-83196https://repositorio.cuc.edu.co/bitstreams/f94fa480-7d7f-4bcf-8c1b-4b095db92a56/downloade30e9215131d99561d40d6b0abbe9badMD52TEXTDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdf.txtDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdf.txttext/plain44582https://repositorio.cuc.edu.co/bitstreams/52bd974d-3e02-4a50-bd5f-be33d116bdd1/download17fcca9f2fcf0ac9025160821f2427acMD53THUMBNAILDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdf.jpgDietary patterns of adolescent students during the COVID-19 pandemic lockdown (2).pdf.jpgimage/jpeg15048https://repositorio.cuc.edu.co/bitstreams/c032275c-ed14-42b1-b23c-17f5aa48e084/download44772c107896f61fa71a3f8dea5aa743MD5411323/9315oai:repositorio.cuc.edu.co:11323/93152024-09-17 14:15:10.326https://creativecommons.org/licenses/by-nc-nd/4.0/© 2022 Elsevier Inc. All rights reserved.open.accesshttps://repositorio.cuc.edu.coRepositorio de la Universidad de la Costa CUCrepdigital@cuc.edu.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 |