El efecto del e-learning en la competencia comunicativa: producción oral en inglés
This research seeks to determine the effect of e-learning on oral English production (speaking), in terms of fluency, pronunciation and accent, vocabulary, accuracy grammar and details, of the undergraduate students of the Multidiomas Institute, a language learning center attached to the Universidad...
- Autores:
-
Ochoa Carmona, Sandra
Quiroz Jassin, Tammys
- Tipo de recurso:
- Fecha de publicación:
- 2020
- Institución:
- Corporación Universidad de la Costa
- Repositorio:
- REDICUC - Repositorio CUC
- Idioma:
- spa
- OAI Identifier:
- oai:repositorio.cuc.edu.co:11323/6377
- Acceso en línea:
- https://hdl.handle.net/11323/6377
https://repositorio.cuc.edu.co/
- Palabra clave:
- E-learning
Communicative competence
Oral production
Competencia comunicativa
Producción oral
- Rights
- openAccess
- License
- Attribution-NonCommercial-ShareAlike 4.0 International
Summary: | This research seeks to determine the effect of e-learning on oral English production (speaking), in terms of fluency, pronunciation and accent, vocabulary, accuracy grammar and details, of the undergraduate students of the Multidiomas Institute, a language learning center attached to the Universidad de la Costa. The approach of this research contemplates a quantitative design and a correlational scope with a quasi-experimental pre-test/post-test design, focused on the positivist paradigm. The sample selected was made up of a total of 21 beginner level students from the Multidiomas Institute, who developed their virtual language learning through 3 stages intervention during six progressive months. The analysis process is performed using a T- student statistic test. The main results conclude that the performance in the dimensions corresponding to pronunciation accent and accuracy were statistically and significantly lower before the intervention. |
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