Plan de negocio para la creación de una microempresa productora de cerveza artesanal en el departamento de Boyacá
In this project, a feasibility study was carried out for the creation of a microbrewery producing craft beer in the department of Boyacá. This business plan is composed of different chapters that will deal with the following topics: market study, technical study, financial evaluation, organizational...
- Autores:
- Tipo de recurso:
- Fecha de publicación:
- 2017
- Institución:
- Universidad de América
- Repositorio:
- Lumieres
- Idioma:
- spa
- OAI Identifier:
- oai:repository.uamerica.edu.co:20.500.11839/7052
- Acceso en línea:
- https://hdl.handle.net/20.500.11839/7052
- Palabra clave:
- Cerveza artesanal
Evaluación financiera
Plan de negocios
Business plan
Craft beer
Financial evaluation
Tesis y disertaciones académicas
- Rights
- License
- Atribución – No comercial – Sin Derivar
| Summary: | In this project, a feasibility study was carried out for the creation of a microbrewery producing craft beer in the department of Boyacá. This business plan is composed of different chapters that will deal with the following topics: market study, technical study, financial evaluation, organizational structure, environmental impact and social impact. To obtain the viability of the project, a financial evaluation consisting of a statement of results and projected cash flows of 5 years was made, which allowed determining the suitability of the project through the net present value (NPV), the internal rate of return (IRR), and the recovery time of the investment (PR). |
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