Premature delivery influences the immunological composition of colostrum and transitional and mature human milk
Human breast milk is the ideal nutrition for the newborn, and in addition to its nutritional contribution, necessary for infant growth and development, it contains various immune bioactive factors that confer some of the numerous beneficial effects of breastfeeding. The current study analyzed the co...
- Autores:
- Tipo de recurso:
- Fecha de publicación:
- 2011
- Institución:
- Universidad del Rosario
- Repositorio:
- Repositorio EdocUR - U. Rosario
- Idioma:
- eng
- OAI Identifier:
- oai:repository.urosario.edu.co:10336/26782
- Acceso en línea:
- https://doi.org/10.3945/jn.110.133652
https://repository.urosario.edu.co/handle/10336/26782
- Palabra clave:
- Breast milk
bioactive factors
Breastfeeding
Mothers with maturepremature
And very premature infants
- Rights
- License
- Abierto (Texto Completo)
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d22569c9-8185-4af6-a6c1-68102bac927d-108a9b2a2-17e3-4922-ab4a-39d97e0a9ded-1766aab37-8e0a-4ef7-80a0-30e5a3b3aa18-1b1a11603-1780-430d-b877-00ae151ab801-1bfc414d3-1f02-43fb-b45b-180f4a714b8d-141c38f0a-4620-417e-81f5-455ad2704157-1f79a0ec7-6663-4b5b-84d9-58c7a7202046-1b92feba0-c401-42a0-a6d6-19288d264e6a-12020-08-19T14:40:14Z2020-08-19T14:40:14Z2011-06Human breast milk is the ideal nutrition for the newborn, and in addition to its nutritional contribution, necessary for infant growth and development, it contains various immune bioactive factors that confer some of the numerous beneficial effects of breastfeeding. The current study analyzed the concentrations of IgA, growth factors such as epidermal growth factor (EGF), TGFb1, and TGFb2, cytokines IL-6, IL-8, IL-10, IL-13, and TNFa, and TNF-receptor I (TNF-RI) in colostrum and transitional and mature milk from mothers with mature, premature, and very premature infants. Human milk samples were collected from mothers delivering at term (T), preterm (PT), and very preterm (VPT). Milk from all the mothers was collected at 3 different time points after delivery corresponding to colostrum and transitional and mature milk.application/pdfhttps://doi.org/10.3945/jn.110.133652ISSN: 0022-3166EISSN: 1541-6100https://repository.urosario.edu.co/handle/10336/26782engAmerican Society for Nutrition1187No. 61181Journal of NutritionVol. 141Journal of Nutrition, ISSN: 0022-3166; EISSN: 1541-6100, Vol.141, No.6 (2011); pp. 1181-1187https://watermark.silverchair.com/1181.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAqIwggKeBgkqhkiG9w0BBwagggKPMIICiwIBADCCAoQGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMoKdck012hQm5EsF-AgEQgIICVe5IhW8wo0qdgAS3glWaFvAVuzNgtv9SKNO7wO6jEwV4gvev8aVi12OQ9R0Bs3JBBH6UuargBzlp-5-mrlGens0LyNy21EMPj2nofiXadxOcyOInunsN566oIoIFwhWq9oCET_CRA_j3eqL5J3XuzBSwpl_TuUy5dZNejY7eGB3Ax9IaEwFmYEC1d2lUoJXCZWNpIxuMoUVIiZeIZQMAX5j3rF3tDBaYUkhdwL0rO4FWZBquHO-K9jaV3XCeKUGoifGra8BKKYy3QQoi6u0b2aqQNmpqqIudmQmSETijqCcF7K5_3gSVzK0znztUlDUz71NxRR1jmI1LftUd4zuvoSH3blDqV_8Rg5KqBKfbDOR_pl3iJFyariE6r6hpqJBkDvO1FFfqqY52yAV6Cusov55cAoWc7kob0b5bR_9sJ7gAPNZGs_6O4Wk2CSgodftRsVZV4Ai3F-m9XZcxo1bqIanQbb5Nc9yWLh9qxEd5TM0cpIwMxVcskoIqmLtl9tGHw1oSmwEToc1IuK0pI7aC57d64k8Hy6Q4xZsiB9U7H2GQCBJpN0hZCGCXehL8-ewo01M_Fut74CZf29RFNJBaV4c4pAKL_q0sHejmSFsyIoaFvgtOfEh_r7BVADEpJesam69Ur37A9LEHhbo84u6kbjnlVQXeDSDnzLlJd-Eu7f4Uk7EToiJnN_1mVC5l6qiLGkWSLVeiromJJ3mqXXghhrM4MeEfEsH_54Ms4Kz-H1vhYGeFS8LwLXU7HtPGTWWF3y9-xVmdqUiYTKH3H9RlYfVWsi5isgAbierto (Texto Completo)http://purl.org/coar/access_right/c_abf2Journal of Nutritioninstname:Universidad del Rosarioreponame:Repositorio Institucional EdocURBreast milkbioactive factorsBreastfeedingMothers with matureprematureAnd very premature infantsPremature delivery influences the immunological composition of colostrum and transitional and mature human milkEl parto prematuro influye en la composición inmunológica del calostro y de la leche materna madura y de transiciónarticleArtículohttp://purl.org/coar/version/c_970fb48d4fbd8a85http://purl.org/coar/resource_type/c_6501amirez Santana, Heily CarolinaCasillas, RosarioCastellote, CristinaPérez-Cano, Francisco JCastell, MargaridaMoretones, M GlòriaLópez-Sabater, M CarmenFranch, Angels10336/26782oai:repository.urosario.edu.co:10336/267822021-06-03 00:49:59.5https://repository.urosario.edu.coRepositorio institucional EdocURedocur@urosario.edu.co |
dc.title.spa.fl_str_mv |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
dc.title.TranslatedTitle.spa.fl_str_mv |
El parto prematuro influye en la composición inmunológica del calostro y de la leche materna madura y de transición |
title |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
spellingShingle |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk Breast milk bioactive factors Breastfeeding Mothers with maturepremature And very premature infants |
title_short |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
title_full |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
title_fullStr |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
title_full_unstemmed |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
title_sort |
Premature delivery influences the immunological composition of colostrum and transitional and mature human milk |
dc.subject.keyword.spa.fl_str_mv |
Breast milk bioactive factors Breastfeeding Mothers with maturepremature And very premature infants |
topic |
Breast milk bioactive factors Breastfeeding Mothers with maturepremature And very premature infants |
description |
Human breast milk is the ideal nutrition for the newborn, and in addition to its nutritional contribution, necessary for infant growth and development, it contains various immune bioactive factors that confer some of the numerous beneficial effects of breastfeeding. The current study analyzed the concentrations of IgA, growth factors such as epidermal growth factor (EGF), TGFb1, and TGFb2, cytokines IL-6, IL-8, IL-10, IL-13, and TNFa, and TNF-receptor I (TNF-RI) in colostrum and transitional and mature milk from mothers with mature, premature, and very premature infants. Human milk samples were collected from mothers delivering at term (T), preterm (PT), and very preterm (VPT). Milk from all the mothers was collected at 3 different time points after delivery corresponding to colostrum and transitional and mature milk. |
publishDate |
2011 |
dc.date.created.spa.fl_str_mv |
2011-06 |
dc.date.accessioned.none.fl_str_mv |
2020-08-19T14:40:14Z |
dc.date.available.none.fl_str_mv |
2020-08-19T14:40:14Z |
dc.type.eng.fl_str_mv |
article |
dc.type.coarversion.fl_str_mv |
http://purl.org/coar/version/c_970fb48d4fbd8a85 |
dc.type.coar.fl_str_mv |
http://purl.org/coar/resource_type/c_6501 |
dc.type.spa.spa.fl_str_mv |
Artículo |
dc.identifier.doi.none.fl_str_mv |
https://doi.org/10.3945/jn.110.133652 |
dc.identifier.issn.none.fl_str_mv |
ISSN: 0022-3166 EISSN: 1541-6100 |
dc.identifier.uri.none.fl_str_mv |
https://repository.urosario.edu.co/handle/10336/26782 |
url |
https://doi.org/10.3945/jn.110.133652 https://repository.urosario.edu.co/handle/10336/26782 |
identifier_str_mv |
ISSN: 0022-3166 EISSN: 1541-6100 |
dc.language.iso.spa.fl_str_mv |
eng |
language |
eng |
dc.relation.citationEndPage.none.fl_str_mv |
1187 |
dc.relation.citationIssue.none.fl_str_mv |
No. 6 |
dc.relation.citationStartPage.none.fl_str_mv |
1181 |
dc.relation.citationTitle.none.fl_str_mv |
Journal of Nutrition |
dc.relation.citationVolume.none.fl_str_mv |
Vol. 141 |
dc.relation.ispartof.spa.fl_str_mv |
Journal of Nutrition, ISSN: 0022-3166; EISSN: 1541-6100, Vol.141, No.6 (2011); pp. 1181-1187 |
dc.relation.uri.spa.fl_str_mv |
https://watermark.silverchair.com/1181.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAqIwggKeBgkqhkiG9w0BBwagggKPMIICiwIBADCCAoQGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMoKdck012hQm5EsF-AgEQgIICVe5IhW8wo0qdgAS3glWaFvAVuzNgtv9SKNO7wO6jEwV4gvev8aVi12OQ9R0Bs3JBBH6UuargBzlp-5-mrlGens0LyNy21EMPj2nofiXadxOcyOInunsN566oIoIFwhWq9oCET_CRA_j3eqL5J3XuzBSwpl_TuUy5dZNejY7eGB3Ax9IaEwFmYEC1d2lUoJXCZWNpIxuMoUVIiZeIZQMAX5j3rF3tDBaYUkhdwL0rO4FWZBquHO-K9jaV3XCeKUGoifGra8BKKYy3QQoi6u0b2aqQNmpqqIudmQmSETijqCcF7K5_3gSVzK0znztUlDUz71NxRR1jmI1LftUd4zuvoSH3blDqV_8Rg5KqBKfbDOR_pl3iJFyariE6r6hpqJBkDvO1FFfqqY52yAV6Cusov55cAoWc7kob0b5bR_9sJ7gAPNZGs_6O4Wk2CSgodftRsVZV4Ai3F-m9XZcxo1bqIanQbb5Nc9yWLh9qxEd5TM0cpIwMxVcskoIqmLtl9tGHw1oSmwEToc1IuK0pI7aC57d64k8Hy6Q4xZsiB9U7H2GQCBJpN0hZCGCXehL8-ewo01M_Fut74CZf29RFNJBaV4c4pAKL_q0sHejmSFsyIoaFvgtOfEh_r7BVADEpJesam69Ur37A9LEHhbo84u6kbjnlVQXeDSDnzLlJd-Eu7f4Uk7EToiJnN_1mVC5l6qiLGkWSLVeiromJJ3mqXXghhrM4MeEfEsH_54Ms4Kz-H1vhYGeFS8LwLXU7HtPGTWWF3y9-xVmdqUiYTKH3H9RlYfVWsi5isg |
dc.rights.coar.fl_str_mv |
http://purl.org/coar/access_right/c_abf2 |
dc.rights.acceso.spa.fl_str_mv |
Abierto (Texto Completo) |
rights_invalid_str_mv |
Abierto (Texto Completo) http://purl.org/coar/access_right/c_abf2 |
dc.format.mimetype.none.fl_str_mv |
application/pdf |
dc.publisher.spa.fl_str_mv |
American Society for Nutrition |
dc.source.spa.fl_str_mv |
Journal of Nutrition |
institution |
Universidad del Rosario |
dc.source.instname.none.fl_str_mv |
instname:Universidad del Rosario |
dc.source.reponame.none.fl_str_mv |
reponame:Repositorio Institucional EdocUR |
repository.name.fl_str_mv |
Repositorio institucional EdocUR |
repository.mail.fl_str_mv |
edocur@urosario.edu.co |
_version_ |
1814167536339517440 |