African swine fever virus: a re-emerging threat to the swine industry and food security in the Americas

African swine fever (ASF) is a devastating disease for the swine industry, characterized by hemorrhagic fever with up to 100% mortality rate, and with a tremendous socioeconomic impact worldwide (Dixon et al., 2020). The disease was first reported in East Africa in the early 1920s as an acute hemorr...

Full description

Autores:
Ruiz Sáenz, Julián
Diaz, Andres
Bonilla Aldana, Diane Katterine
Rodríguez Morales, Alfonso J.
Martínez Gutiérrez, Marlén
Aguilar, Patricia V.
Tipo de recurso:
Article of investigation
Fecha de publicación:
2022
Institución:
Universidad Cooperativa de Colombia
Repositorio:
Repositorio UCC
Idioma:
OAI Identifier:
oai:repository.ucc.edu.co:20.500.12494/52296
Acceso en línea:
https://hdl.handle.net/20.500.12494/52296
Palabra clave:
African swine fever
Reservoirs
Arbovirus
Emerging disease
Pigs
Rights
openAccess
License
http://purl.org/coar/access_right/c_abf2
Description
Summary:African swine fever (ASF) is a devastating disease for the swine industry, characterized by hemorrhagic fever with up to 100% mortality rate, and with a tremendous socioeconomic impact worldwide (Dixon et al., 2020). The disease was first reported in East Africa in the early 1920s as an acute hemorrhagic fever that caused the death of almost all infected domestic pigs (Montgomery, 1921; Plowright et al., 1969). Since then, the African swine fever virus (ASFV) has remained endemic in Africa affecting up to 35 African countries and has emerged in Europe, Asia, and now in the Americas