Análisis de capacidades de gestión del conocimiento para la competitividad de PYMES en Colombia
The capabilities of knowledge management for competitiveness of Small and Medium Size Enterprises (SME) in Colombia is analyzed. For this, three hundred twenty one companies were evaluated in relation to organizational analysis, processes and tools of information and communication technology, to man...
- Autores:
-
Hernández, Albeiro
Marulanda C.E.
López M.
- Tipo de recurso:
- Article of journal
- Fecha de publicación:
- 2014
- Institución:
- Universidad Cooperativa de Colombia
- Repositorio:
- Repositorio UCC
- Idioma:
- OAI Identifier:
- oai:repository.ucc.edu.co:20.500.12494/41275
- Acceso en línea:
- https://doi.org/10.4067/S0718-07642014000200013
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85078743102&doi=10.1016%2fj.heliyon.2020.e03287&partnerID=40&md5=0960636108ff328a9c1e7b01a080ff70
https://hdl.handle.net/20.500.12494/41275
- Palabra clave:
- Communication systems
Competition
Industry
Information technology
Academic community
Information and Communication Technologies
Knowledge management capabilities
LCT
Organizational analysis
Organizational development
Small and medium-size enterprise
SME
Knowledge management
- Rights
- closedAccess
- License
- http://purl.org/coar/access_right/c_14cb
Summary: | The capabilities of knowledge management for competitiveness of Small and Medium Size Enterprises (SME) in Colombia is analyzed. For this, three hundred twenty one companies were evaluated in relation to organizational analysis, processes and tools of information and communication technology, to manage knowledge. Advances are evident in the processes of knowledge management, but there is slow progress in organizational development and the use of information and communication technology. This study contributes to the academic community and to the small and medium size companies in the country with a baseline of the state of knowledge management, so that they can formulate actions to enhance their competitiveness. |
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