Contexto productivo y comercial del aguacate en Colombia
Total plantings: 21 698 ha (25% Hass). 1100 ha of Hass currently in production. More Hass will be in production by 2011. Total production: 220 000 t p.a. of which 13 000 t is currently Hass (only 300 t of organic Hass). Imports from Venezuela and Ecuador: 15 000 t p.a. (Sylvester, common, criollo)....
- Autores:
-
Mejía Hernández, Andrés Eduardo
- Tipo de recurso:
- Conferencia (Ponencia)
- Fecha de publicación:
- 2020
- Institución:
- Agrosavia
- Repositorio:
- Agrosavia
- Idioma:
- spa
- OAI Identifier:
- oai:repository.agrosavia.co:20.500.12324/36026
- Acceso en línea:
- http://hdl.handle.net/20.500.12324/36026
- Palabra clave:
- Cultivo - F01
Aguacate
Persea americana
Comercio
Frutales
- Rights
- License
- Attribution-NonCommercial-ShareAlike 4.0 International
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| dc.title.spa.fl_str_mv |
Contexto productivo y comercial del aguacate en Colombia |
| title |
Contexto productivo y comercial del aguacate en Colombia |
| spellingShingle |
Contexto productivo y comercial del aguacate en Colombia Cultivo - F01 Aguacate Persea americana Comercio Frutales |
| title_short |
Contexto productivo y comercial del aguacate en Colombia |
| title_full |
Contexto productivo y comercial del aguacate en Colombia |
| title_fullStr |
Contexto productivo y comercial del aguacate en Colombia |
| title_full_unstemmed |
Contexto productivo y comercial del aguacate en Colombia |
| title_sort |
Contexto productivo y comercial del aguacate en Colombia |
| dc.creator.fl_str_mv |
Mejía Hernández, Andrés Eduardo |
| dc.contributor.author.none.fl_str_mv |
Mejía Hernández, Andrés Eduardo |
| dc.subject.fao.spa.fl_str_mv |
Cultivo - F01 |
| topic |
Cultivo - F01 Aguacate Persea americana Comercio Frutales |
| dc.subject.agrovoc.spa.fl_str_mv |
Aguacate Persea americana Comercio |
| dc.subject.red.spa.fl_str_mv |
Frutales |
| description |
Total plantings: 21 698 ha (25% Hass). 1100 ha of Hass currently in production. More Hass will be in production by 2011. Total production: 220 000 t p.a. of which 13 000 t is currently Hass (only 300 t of organic Hass). Imports from Venezuela and Ecuador: 15 000 t p.a. (Sylvester, common, criollo). Per capita consumption in Colombia: 4,2 kg p.a. Avocado is part of the Colombian diet. Expected growth: 1 200 ha Greenskins. 1200 ha Hass. Hass is generally harvested from January to May, but some areas can harvest year-round. Domestic market prices (farm gate): US$ 0.7 – 1.0. Promotion: Between 2010-2011 US$ 200,000 (growers and government) will be spent domestically US market access: PRA for Hass is currently in process. |
| publishDate |
2020 |
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2020-06-11T18:52:39Z |
| dc.date.available.none.fl_str_mv |
2020-06-11T18:52:39Z |
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paper |
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Ponencia |
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http://purl.org/coar/resource_type/c_8544 |
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http://purl.org/coar/resource_type/c_8544 |
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http://hdl.handle.net/20.500.12324/36026 |
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reponame:Biblioteca Digital Agropecuaria de Colombia |
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repourl:https://repository.agrosavia.co |
| dc.identifier.instname.spa.fl_str_mv |
instname:Corporación colombiana de investigación agropecuaria AGROSAVIA |
| url |
http://hdl.handle.net/20.500.12324/36026 |
| identifier_str_mv |
reponame:Biblioteca Digital Agropecuaria de Colombia repourl:https://repository.agrosavia.co instname:Corporación colombiana de investigación agropecuaria AGROSAVIA |
| dc.language.iso.none.fl_str_mv |
spa |
| language |
spa |
| dc.relation.ispartofconference.spa.fl_str_mv |
13733 ; VII Seminario Internacional de Frutas Tropicales :agroindustria e innovación |
| dc.relation.conferenceplace.spa.fl_str_mv |
Bogotá (Colombia) |
| dc.relation.conferencedate.none.fl_str_mv |
2010 |
| dc.relation.citationstartpage.none.fl_str_mv |
32 |
| dc.relation.citationendpage.none.fl_str_mv |
35 |
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Attribution-NonCommercial-ShareAlike 4.0 International |
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http://purl.org/coar/access_right/c_abf2 |
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http://creativecommons.org/licenses/by-nc-sa/4.0/ |
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Attribution-NonCommercial-ShareAlike 4.0 International http://creativecommons.org/licenses/by-nc-sa/4.0/ http://purl.org/coar/access_right/c_abf2 |
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application/pdf |
| dc.coverage.country.spa.fl_str_mv |
Colombia |
| dc.publisher.spa.fl_str_mv |
Ministerio de Agricultura y desarrollo Rural - MADR |
| dc.publisher.place.spa.fl_str_mv |
Bogotá (Colombia) |
| institution |
Agrosavia |
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Mejía Hernández, Andrés Eduardo643ef726-e9a2-4f55-a99c-257f9a6aa5ed2020-06-11T18:52:39Z2020-06-11T18:52:39Zhttp://hdl.handle.net/20.500.12324/36026reponame:Biblioteca Digital Agropecuaria de Colombiarepourl:https://repository.agrosavia.coinstname:Corporación colombiana de investigación agropecuaria AGROSAVIATotal plantings: 21 698 ha (25% Hass). 1100 ha of Hass currently in production. More Hass will be in production by 2011. Total production: 220 000 t p.a. of which 13 000 t is currently Hass (only 300 t of organic Hass). Imports from Venezuela and Ecuador: 15 000 t p.a. (Sylvester, common, criollo). Per capita consumption in Colombia: 4,2 kg p.a. Avocado is part of the Colombian diet. Expected growth: 1 200 ha Greenskins. 1200 ha Hass. Hass is generally harvested from January to May, but some areas can harvest year-round. Domestic market prices (farm gate): US$ 0.7 – 1.0. Promotion: Between 2010-2011 US$ 200,000 (growers and government) will be spent domestically US market access: PRA for Hass is currently in process.Aguacate-Persea americanaapplication/pdfspaMinisterio de Agricultura y desarrollo Rural - MADRBogotá (Colombia)Attribution-NonCommercial-ShareAlike 4.0 Internationalhttp://creativecommons.org/licenses/by-nc-sa/4.0/http://purl.org/coar/access_right/c_abf2Contexto productivo y comercial del aguacate en ColombiaCultivo - F01AguacatePersea americanaComercioFrutales13733 ; VII Seminario Internacional de Frutas Tropicales :agroindustria e innovaciónBogotá (Colombia)20103235InvestigadorProfesionalpaperPonenciahttp://purl.org/coar/resource_type/c_8544info:eu-repo/semantics/lecturehttps://purl.org/redcol/resource_type/ARTOTRhttp://purl.org/coar/version/c_970fb48d4fbd8a85ColombiaCC-LICENSElicense_rdflicense_rdfapplication/rdf+xml; charset=utf-81031https://repository.agrosavia.co/bitstream/20.500.12324/36026/2/license_rdf934f4ca17e109e0a05eaeaba504d7ce4MD52open accessORIGINAL36026.pdf36026.pdfapplication/pdf505962https://repository.agrosavia.co/bitstream/20.500.12324/36026/1/36026.pdf032064b21f0ac398125a334b5d85ae01MD51open accessLICENSElicense.txtlicense.txttext/plain; charset=utf-81748https://repository.agrosavia.co/bitstream/20.500.12324/36026/3/license.txt8a4605be74aa9ea9d79846c1fba20a33MD53open accessTHUMBNAIL36026.pdf.jpg36026.pdf.jpgIM Thumbnailimage/jpeg7878https://repository.agrosavia.co/bitstream/20.500.12324/36026/4/36026.pdf.jpg9c60ef3decb2eaf9523f873921f9b289MD54open access20.500.12324/36026oai:repository.agrosavia.co:20.500.12324/360262024-09-17 12:03:06.422open accessAgrosavia - Corporación colombiana de investigación agropecuariabac@agrosavia.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 |