Evaluation of additives to induce enzymatic activity of Beauveria bassiana conidia and improve insecticidal activity against Diatraea saccharalis
One important step during the infection process of entomopathogenic fungi is the degradation of the insect cuticle by the secretion of extracellular enzymes such as lipases, proteases and chitinases. Therefore, these enzymes are considered important virulence factors and their expression, excretion...
- Autores:
-
Mejía Maldonado, Cindy
Espinel Correal, Carlos
Brandão, Pedro F. B.
Villamizar Rivero, Laura
- Tipo de recurso:
- http://purl.org/coar/resource_type/c_6670
- Fecha de publicación:
- 2018
- Institución:
- Agrosavia
- Repositorio:
- Agrosavia
- Idioma:
- eng
- OAI Identifier:
- oai:repository.agrosavia.co:20.500.12324/35525
- Acceso en línea:
- http://hdl.handle.net/20.500.12324/35525
- Palabra clave:
- Plagas de las plantas - H10
Aditivos
Actividad enzimática
Beauveria bassiana
Insecticidas
Diatraea saccharalis
Transitorios
- Rights
- License
- Attribution-NonCommercial-NoDerivatives 4.0 International
| Summary: | One important step during the infection process of entomopathogenic fungi is the degradation of the insect cuticle by the secretion of extracellular enzymes such as lipases, proteases and chitinases. Therefore, these enzymes are considered important virulence factors and their expression, excretion and activity have been the objective of diverse studies looking to improve the performance of different biocontrol agents. The aim of this work was to evaluate the conidia-yield and virulence of Beauveria bassiana Bv062 produced with oat-based medium supplemented with potential additives to improve fungal performance |
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